1 egg yolk, 100 g sugar, 1/2 tsp baking powder, 2 tablespoons sour cream, 100g melted butter, 1 cup flour.
Yolk rub with sugar, add sour cream and baking powder, flour poseyat.Kak the dough roll into a ball, put on 30 minutes in holodilnik.Vypech baskets at 180gr.Pekutsya very quickly.
For the cream:
400g white pink marshmallows, 1/2 cup cream, 1 tablespoon of gelatin.
This cream color was due to the pink marshmallow.
Marshmallows cut finely, pour the cream, allow to stand 30 minutes.
Pour gelatin 50g milk, leave for swelling, heat, stirring constantly, but do not bring to a boil.
Beat the cream with marshmallow blender without stopping whisking add a little cooled gelatin.
In lightly sweetened cranberries baskets and Marshmallow creme give such magnificence of taste! Put the basket in the fridge for a while.