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Meatloaf Lavash


 
Need: any stuffing (chicken is also very tasty, but then took a pig-beef) 2 Armenian lavash, onion, carrots 1 piece.

Preparation: pita turns around and put one on one, lubricated with a mixture of ketchup and mayonnaise, spread beef, salted and cross, and it perezharku of carrots and onions. If you like what you condiments and spices - is to be welcomed. Then gently fold the pita bread roll. As long as you laid out ground beef, pita should soften a bit of ketchup and collapse will be easy))) Bake in the oven for about 30 minutes ...
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