Fresh apricot cake

Do you like apricots? I'm very! So I suggest you cook mine. favoriteIt has been in my family for three generations.

It is so delicious, at the same time aromatic and tender that after the first baking it will become your favorite. I can say with confidence that this cake has no analogues! No matter how much you eat, you never get bored. And even if you don't like apricots as much as I do, you'll definitely like them in this pie.





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Apricot Pie Editorial "Site" Asks you to find out a simple one. cake-cake. What you need for morning tea!





Caramel ingredients

• 120g sugar
• 50g butter

Test ingredients

• 140g flour
• 12-15 apricots
• 2 eggs
• 100g sugar
• 80g sour cream
• 70g butter
• 15g vanillin
• 1 tsp baking powder
• pinch

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Preparation

1. We start the process with the preparation of caramel, to do this, mix the ingredients for it and cook them on a small heat for 5-7 minutes, constantly stirring.
   
   
   
   
2. Caramel pour on the bottom of the form for baking. Wash the apricots, clear the seeds, divide into halves, and then lay out on the caramel down the cut.
   
   
   
   
   
   
3. Now let's get to the test. Whip the softened butter with sugar with a mixer or a wreath by hand, then add sour cream and vanillin and beat everything well again.
   
   
   
   
4. Now we add one egg to the dough and beat it to smoothness each time. We sift through the flour with a baking powder, add salt and mix it well again. The consistency test should resemble sour cream.
   
   
   
   
5. The dough is laid out on apricots, leveled and sent to the oven for baking at a temperature of 180 degrees for 30-40 minutes. Readiness checked with a wooden stick.
   
   
   
   
6. We take the finished cake out of the oven and let it settle to absorb caramel. 35
   
   
   
   
7. Now turn it on a dish and get a delicious and fragrant cake.
   
   
   
   
8. Turner cake ready.Enjoy your meal! Of course, you can experiment and change some ingredients for filling to taste.
   
   
   
   

I also suggest you try to make a cream of apricots according to the recipe of Louis XIV. This cream is a real delicacy! Knowing the benefits of apricots, I want to eat it every day.







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Apricot rollercake It looks great and is easy to prepare! Such a cake can be made not only with apricots, but also with other fruits, for example, plums, peaches, nectarines and even apples. But this recipe is considered universal and has already been tried by many housewives.

Share a recipe with your friends, they may want to make this delicious treat!