Recipe for cooking potato casserole with smoked sausages

Rokot krumple Rakott krumpli (Rakott krumpli) is a pearl of Carpathian cuisine, where local children grow up like others on manca or oatmeal. "Rokot" in Hungarian - eggs, and "crumple" - potatoes. In the original dish consists of several layers of boiled potatoes, hard-boiled eggs and pieces of picnic (home half-smoked sausage), poured on top with sour cream and baked in an oven.





The recipe for a simple and hearty potato casserole is said to have originated in France, changed to become a national dish in Hungary, and then spread throughout much of the former Austro-Hungarian Empire (modern Austria, Hungary, Slovakia, Slovenia, Croatia, the Czech Republic, as well as almost half of Romania and part of Ukraine).





In order to casserole Feed a family of six, you will need: 8-10 potatoes and 5-7 eggs. I am glad that the other components can be changed to your liking. For example, lard and sour cream can be replaced with homemade mayonnaise and other sauces. Instead of a picnic, you can add pieces of ham or even replace the sausage with mushrooms. There are dozens of variations, since the dish is folk, and there is no single recipe for it.

Potato casserole with cheese in the oven Ingredients
  • 1 kg of potatoes
  • 5-7 eggs
  • 300g smoked sausage
  • 250g sour cream
  • 100g hard cheese
  • 2 tbsp babe
  • 2 tbsp ground paprika
  • 2 bulbs
  • salt and ground black pepper to taste


Preparation
  1. Boil potatoes in uniform, chill, peel off the skin and cut with circles 5-6 mm thick.


  2. Boil hard-boiled eggs, clean and cut in circles into 5-6 parts.


  3. Clean the sausage of the shell. Cut thin circles or half circles if it is thick.


  4. Cut the onions with half rings and mascara until soft on one tablespoon of babe. Add paprika, hold on the fire for 2-3 minutes, add sour cream and mix everything.
  5. Grease the baking mould with baking bacon. Put the casserole in layers: potatoes (salts and peppers), a layer of eggs, a layer of sausage. After that, generous fields of sour cream gas station. Another layer of potatoes, then leftover sour cream and grated cheese.


  6. Cover the form with a lid or foil and bake in a preheated to 200 degrees oven for 15 minutes. Remove the lid and bake for another 10-15 minutes before forming on the surface of the golden crust.


  7. Take the dish out of the oven and let it stand for 10 minutes before serving on the table.


  8. Bon appetit!


The closest relative of the Hungarian roccot kruppli is the French potato casserole, in which potatoes, cream and cheese are merged into a savory and delicate taste bouquet. A little time and a little effort, and it turns out such a delicious dish!

"Site" I suggest you make a queen of pancakes, a delicious pancake casserole. Pancakes on milk and in themselves a favorite treat for adults and children, and if they are supplemented with delicate filling and baked under bechamel sauce, then from an everyday dish they turn into a real masterpiece!

Recently, more and more nutritionists claim that the harm of potatoes is greatly exaggerated. But there is no smoke without fire. Why did potatoes not please the adherents of healthy eating and how dangerous is it for the figure? We'll work it out together.

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