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Warsaw apple pie
In summer, there are many fresh fruits and vegetables, but there is simply no time for cooking from them. This winter you can sit in the kitchen for a long time, in the summer this activity attracts few people. Fast and simple recipes, especially in price.
And today's edition. "Site" prepare Warsaw apple pie. It is so easy to prepare that even a child can cope. There is no need for special ingredients. And the beauty of this dessert is that it does not spoil the figure.
Delicious apple pie Ingredients
Preparation
So. cake-making In fact, it is very popular, and therefore has many variations. Someone instead of apples adds pears, someone collects 10 layers, someone prefers to sprinkle almond petals, and someone completely removes all the unnecessary, in his opinion, ingredients. But thanks to its simplicity, the cake almost always turns out to be tender and moderately soaked.
Some housewives don’t make a cake just because they think it’s too simple. If you are one of these, then try to successfully prepare a sand cake "Pani Valevskaya", the stunning taste of which is remembered for a long time. Or appreciate the fragrant apple cramble - a wonderful option for evening tea at any time of the year.
And today's edition. "Site" prepare Warsaw apple pie. It is so easy to prepare that even a child can cope. There is no need for special ingredients. And the beauty of this dessert is that it does not spoil the figure.
Delicious apple pie Ingredients
- 1 kg of apples
- 1 tbsp flour
- 0.5-1 tables of sugar
- 1 tbsp semolina
- 1 tsp ground cinnamon
- 1 tsp vanilla sugar
- 2 tsp baking powder
- 100g refined sunflower oil
- 80g chopped walnuts
Preparation
- Mix the mancu, sugar and flour in a separate dish. Add vanilla sugar and cinnamon. Stir to a homogeneous mass - this will be the dough.
- Sodium apples on a large grater.
- In the form for baking, pour a third of the “test” and evenly distribute. Then add a third of the grated apples and level the layer. Repeat the procedure 2 times.
- Now pour vegetable oil into the mold.
- At the end, evenly sprinkle crushed walnuts.
- Bake the cake in the oven heated to 180-200 degrees for 40-45 minutes.
- Simple and delicious cake with apples ready. Let him cool down a little and start tasting. Bon appetit!
So. cake-making In fact, it is very popular, and therefore has many variations. Someone instead of apples adds pears, someone collects 10 layers, someone prefers to sprinkle almond petals, and someone completely removes all the unnecessary, in his opinion, ingredients. But thanks to its simplicity, the cake almost always turns out to be tender and moderately soaked.
Some housewives don’t make a cake just because they think it’s too simple. If you are one of these, then try to successfully prepare a sand cake "Pani Valevskaya", the stunning taste of which is remembered for a long time. Or appreciate the fragrant apple cramble - a wonderful option for evening tea at any time of the year.