Pumpkin pie with a crispy nut crust according to the recipe of Tanya Shpilko

The cake is different, usually you want not just sweet, but so that it is useful. At least within reason. In this recipe, we use an excellent natural filler, which will refresh the usual taste of homemade baking and be sure to please with ease of execution. Tonight we cook. pumpkin pie. The recipe feature is dates. It's very exciting!



Editorial "Site" I couldn’t get past this miracle we came across on Tatiana Shpilko’s channel. We really liked her recipe, so we decided to share it on the pages of our useful site. Below is a video, and in the meantime, prepare the ingredients.

Pumpkin pie in oven Ingredients for dough

• 250g flour
• 0.5 tsp baking powder
• 250g pumpkin puree
• 110g sugar
• 125g low-fat sour cream or yogurt
• 2 tbsp honey
• 80 ml of vegetable oil (no smell)
• 2 chicken eggs (larger)
• 90g dates (or raisins if no dates are on hand)
• 0.5 tsp soda
• 0.5 tsp cinnamon
• quarterspoon

Ingredients for crumbs

• 20g butter
• 2 tbsp sugar
• 35-40g walnuts
• 0.5 tbsp flour
• quarter-tsp cinnamon

Pumpkin pie in the oven

1. Start with the test. Mix in a large container flour, baking powder, soda and cinnamon. Add raisins or finely chopped dates. This is to ensure that they are evenly distributed. Now make a recess in the center, you will need to put pumpkin puree there.
   
   
   
   
2. That's what mashed potatoes cook. Boil the pumpkin, then cut it in cubes. Break in a blender along with sugar, sour cream, vegetable oil, honey and eggs. Pour the mashed potatoes in the recess and mix well. The finished dough should be moderately thick.
   
   
   
   
3. Put the dough in a form of standard size (20-22 centimeters), and before that be sure to lubricate it a little with vegetable oil. It remains to sprinkle the future cake crumbly and send to the oven.
   
   
   
   
4. The baby is prepared like this: chilled butter cut into small cubes and mix with sugar, nuts and cinnamon. If desired, you can add flour, but this is not necessary.
5. The cake will take about an hour, but we recommend considering the features of your home oven. It may take less time. The temperature in the oven is 180 degrees Celsius, readiness can be checked with a wooden stick.
   
   
   
   

If you are afraid to put a lot of soda, then add it less, and baking powder more. As for cinnamon, its amount can also be adjusted according to your own preferences. Instead of dates and raisins, you can always try other dried fruits, for example prunes or dried apricots. Watch this video, Tatiana Shpilko will tell you in detail and show you how and what to do.

https://www.youtube.com/watch? v=JQwlki5c3do

Pumpkin pie in the oven It can be a favorite dessert for the whole family. It is especially delicious to eat with coffee or cocoa. Tea is great, though. All right, he's good on his own! From us, a great recipe for apple pie on a cottage cheese pillow. Wish you a good appetite!