100 grams of soup 31 kcal.
The mixture is frozen or fresh vegetables 200 gr.-60kkal
Cheese rosiyskogo 100 gr.-360 kcal
1-2 boiled yaytsa- 180 kcal
In boiling water to fill the vegetable mixture.
Grate cheese and add to the vegetables, stirring constantly until completely rasstvoreniya. Add boiled egg porezanoe cubes and fresh herbs.