Cornish apple pie recipe

Cornwall County is located in the very southwest of England and occupies part of the peninsula of the same name and adjacent islands. This area is the land of the legends of King Arthur and the Holy Grail, the country of Druids and Celts, pirates and smugglers.



DepositPhotos

The national pride of Cornwall residents has long been apple pies. The dough in them is slightly moist, airy, resembles a biscuit soaked in syrup.





Many people think that Cornish - it's just a charlotte. In fact, as they say in Odessa, these are two big differences! "Site" It will tell you how to prepare this fabulously delicious delicacy from the homeland of King Arthur.

Cornish Pie Ingredients

• 650g apples
• 3 eggs
• 230g butter
• 125 ml sour cream 25% fat
• 1.6 tbsp flour
• 1 tsp baking powder
• 2/3 tbsp sugar
• 15g vanilla sugar
• salt
• powdered sugar (optional)

Preparation

1. Separate the proteins from the yolks. Send the squirrels to the fridge to cool.
2. Melt the oil in a water bath, mix with sugar and vanilla sugar.
   
   
   
3. Pour yolks and sour cream into the butter, stir.
4. Sprinkle flour, baking powder and dough pulp to a homogeneous consistency.
   
   
   
5. Subsalt slightly chilled proteins and whip to steady peaks.
6. Add the proteins to the dough and stir gently. It should be very airy.
   
   
   
7. The bottom of the form for baking with a diameter of 24 cm was covered with parchment paper, the edges were lubricated with oil.
8. Pour the dough into the baking uniform.
9. Peel the apples. Cut it in thin slices. Place them all over the surface of the test, convex side up.
   
   
   
10. Bake the cake for 45-50 minutes at a temperature of 180 degrees. Check the readiness of the cake with a match or toothpick.
11. On top of the cake can be sprinkled with powdered sugar.
12. Cornish apple pie ready. Bon appetit!
    
    
    

If you like apple pies, then this luxurious charlotka decorated with roses will not leave you indifferent. Its peculiarity is that it is not only very tasty, but also decorate any festive table with its unusual appearance.

The season of apples quickly ends, but they are perfectly kept fresh. So the question of what to make delicious from apples, will be relevant almost all year round.