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Fruit filling filling recipe
Finally, the weather is happy with warm days, and the heat is still ahead: it’s time for refreshing drinks and cold ice cream. Buying ice cream is a simple matter, but few people can treat their loved ones with ice cream of their own preparation. Today we will share a recipe for ice cream that even a child can make.
Homemade milk ice cream Milk ice cream at home It's easier to prepare than you think. Editorial "Site" will tell you how to prepare a filling with strawberry filling, from which everyone will be delighted.
The ingredients
Preparation
Homemade milk ice cream recipe It can be modified with any other filling. Instead of strawberries, you can use berries and fruits that are on hand and you like more.
If you decide to cook ice cream with a banana, skip the heat treatment step: it is better to beat it well with a mixer, and then add to the main mass. To forget about such ice cream in the freezer is simply impossible. Treat yourself and loved ones with fruit ice cream on hot days.
If you do not want to wait, there is a quick way to make homemade ice cream, even a freezer is not needed. But banana dessert, which refreshes as much as ice cream, but requires even less time to cook, will be a salvation in the unbearable heat.
Homemade milk ice cream Milk ice cream at home It's easier to prepare than you think. Editorial "Site" will tell you how to prepare a filling with strawberry filling, from which everyone will be delighted.
The ingredients
- 250g strawberries
- 40g butter
- 80g sugar
- 450ml cream
- 250g condensed milk
Preparation
- Cut the strawberry berries into 4 parts. If strawberries are frozen, you need to defrost them: let them lie in a plate for 5 minutes, then drain the melt water.
- Butter in a frying pan with non-stick coating on a slow fire.
- Add strawberries to the butter and mix it well.
- Add sugar and on a slow heat of the berry carcass for 10 minutes, stir the strawberries from time to time.
- Beat fat cream (33% fat) at a low speed of the mixer, gradually increase the speed to stable peaks. The colder the cream, the faster it will be possible to whip them.
- Add the condensed and mix well with the cream with a silicone spatula.
- Carefully add the cooled strawberries to the whipped cream and stir everything.
- Transfer the mixture into a narrow flat container, tighten with food film and leave in the freezer for 8 hours.
Homemade milk ice cream recipe It can be modified with any other filling. Instead of strawberries, you can use berries and fruits that are on hand and you like more.
If you decide to cook ice cream with a banana, skip the heat treatment step: it is better to beat it well with a mixer, and then add to the main mass. To forget about such ice cream in the freezer is simply impossible. Treat yourself and loved ones with fruit ice cream on hot days.
If you do not want to wait, there is a quick way to make homemade ice cream, even a freezer is not needed. But banana dessert, which refreshes as much as ice cream, but requires even less time to cook, will be a salvation in the unbearable heat.