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10 milkshakes that will appeal not only to children
Many of us remember the childhood favorite drink - milkshake. He besides just uplifting, also benefit hunger and thirst light. Milkshake is ideal for cozy get-togethers with pechenyushkami and for an invigorating breakfast.
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Milky banana 
You will need:
- 1 banana 200 g of ice cream 2 hours. l. Cocoa 0, 5 h. liter. vanilla sugar 300 ml milk Preparation:
Cut the banana slices. All the ingredients, beat with a mixer. Pour into glasses and enjoy a delicious milkshake!
Chocolate Cocktail 
You will need:
- 100 g dark chocolate 150 ml of hot water 600 ml milk 200 g of ice cream (chocolate) Preparation:
80 g of chocolate pour hot water and beat with a mixer, and the remaining chocolate Grate. Add the cream and then whisk with a mixer. Pour into glasses, sprinkle with grated chocolate.
Milkshake breakfast 
You will need:
- 1 h. liter. Honey 1 lemon juice 2 bananas 4 tbsp. l. oatmeal 2 tbsp. l. cream 2 glasses of milk vanilla sugar to taste Preparation:
Banana cut into slices. Mix in a blender honey, lemon juice, milk, cereal and banana. Beat cream. Pour into glasses resulting cocktail, add the whipped cream on top.
Milk-pumpkin cocktail 
You will need:
- 120 g pumpkin 300 ml milk 4 hours. l. sugar ½ hours. l. vanilla a pinch of cinnamon 100 ml cream Preparation:
Cook the pumpkin and then makes her mashed potatoes. Mix pumpkin puree, sugar, milk, vanilla and cinnamon. Beat the cream is poured into a glass, add the cream and sprinkle with cinnamon.
Milkshake for sweet teeth 
You will need:
- ½ cup milk 200 g vanilla ice cream 1 small cake (cupcakes) jam (optional) Preparation:
Beat in a blender milk, ice cream and cake to a homogeneous air mass. If desired, stir cream. Pour into cups, add the whipped cream and sprinkle with jam.
Milkshake with chocolate 
You will need:
- 3 cups strawberries 2 cups vanilla ice cream 20 g butter 100 g of chocolate 5 hours . l. cocoa liquor Preparation:
Softened butter in a microwave oven. Chocolate crumble into pieces and add to the oil. Mix until smooth. Add the cocoa and mix. In a blender, beat cream and strawberries. In a glass pour the chocolate mass with cocoa, then add the whipped cream with strawberries. Before serving, you can decorate with strawberries.
Coffee milkshake 
You will need:
- 50 ml espresso 200 ml milk a pinch of vanilla sugar 8 ice cubes 70 g of ice cream < / Preparation:
Mix in blender milk, sugar, ice cream, coffee and stir. Add the ice and stir again. Pour the resulting cocktail mugs.
Milkshake with spices 
You will need:
- 1 cup milk 0, 5 h. liter. ground ginger cayenne pepper pinch 4 bags of black tea with spices 1 cinnamon stick 1 h. liter. vanilla extract 500 ml vanilla ice cream Preparation:
Pour the milk into a saucepan and set over medium heat. Add the ginger, pepper, tea bags and cinnamon. Stirring, heated for 5 minutes, without boiling. Remove from the heat and, after 5 minutes, take out the tea. Let cool to room temperature, remove cinnamon. In a blender, mix the ice cream and milk until smooth. Poured into tall glasses and decorate with powdered cinnamon.
Cocktails with bourbon and pumpkin 
You will need:
- 400 g soft vanilla ice cream 1 cup of canned (or baked and cooled) pumpkin 0, 5 cups of milk 0, 25 glass of bourbon 0, 25 cup light brown sugar 0, 25 h. liter. ground nutmeg 0, 25 h. liter. ground ginger 0, 5 h. liter. cinnamon whipped cream and ginger biscuits on request Preparation:
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel 
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
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Cut the banana slices. All the ingredients, beat with a mixer. Pour into glasses and enjoy a delicious milkshake!
Chocolate Cocktail
You will need:
- 100 g dark chocolate 150 ml of hot water 600 ml milk 200 g of ice cream (chocolate) Preparation:
80 g of chocolate pour hot water and beat with a mixer, and the remaining chocolate Grate. Add the cream and then whisk with a mixer. Pour into glasses, sprinkle with grated chocolate.
Milkshake breakfast
You will need:
- 1 h. liter. Honey 1 lemon juice 2 bananas 4 tbsp. l. oatmeal 2 tbsp. l. cream 2 glasses of milk vanilla sugar to taste Preparation:
Banana cut into slices. Mix in a blender honey, lemon juice, milk, cereal and banana. Beat cream. Pour into glasses resulting cocktail, add the whipped cream on top.
Milk-pumpkin cocktail
You will need:
- 120 g pumpkin 300 ml milk 4 hours. l. sugar ½ hours. l. vanilla a pinch of cinnamon 100 ml cream Preparation:
Cook the pumpkin and then makes her mashed potatoes. Mix pumpkin puree, sugar, milk, vanilla and cinnamon. Beat the cream is poured into a glass, add the cream and sprinkle with cinnamon.
Milkshake for sweet teeth
You will need:
- ½ cup milk 200 g vanilla ice cream 1 small cake (cupcakes) jam (optional) Preparation:
Beat in a blender milk, ice cream and cake to a homogeneous air mass. If desired, stir cream. Pour into cups, add the whipped cream and sprinkle with jam.
Milkshake with chocolate
You will need:
- 3 cups strawberries 2 cups vanilla ice cream 20 g butter 100 g of chocolate 5 hours . l. cocoa liquor Preparation:
Softened butter in a microwave oven. Chocolate crumble into pieces and add to the oil. Mix until smooth. Add the cocoa and mix. In a blender, beat cream and strawberries. In a glass pour the chocolate mass with cocoa, then add the whipped cream with strawberries. Before serving, you can decorate with strawberries.
Coffee milkshake
You will need:
- 50 ml espresso 200 ml milk a pinch of vanilla sugar 8 ice cubes 70 g of ice cream < / Preparation:
Mix in blender milk, sugar, ice cream, coffee and stir. Add the ice and stir again. Pour the resulting cocktail mugs.
Milkshake with spices
You will need:
- 1 cup milk 0, 5 h. liter. ground ginger cayenne pepper pinch 4 bags of black tea with spices 1 cinnamon stick 1 h. liter. vanilla extract 500 ml vanilla ice cream Preparation:
Pour the milk into a saucepan and set over medium heat. Add the ginger, pepper, tea bags and cinnamon. Stirring, heated for 5 minutes, without boiling. Remove from the heat and, after 5 minutes, take out the tea. Let cool to room temperature, remove cinnamon. In a blender, mix the ice cream and milk until smooth. Poured into tall glasses and decorate with powdered cinnamon.
Cocktails with bourbon and pumpkin
You will need:
- 400 g soft vanilla ice cream 1 cup of canned (or baked and cooled) pumpkin 0, 5 cups of milk 0, 25 glass of bourbon 0, 25 cup light brown sugar 0, 25 h. liter. ground nutmeg 0, 25 h. liter. ground ginger 0, 5 h. liter. cinnamon whipped cream and ginger biscuits on request Preparation:
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70
80 g of chocolate pour hot water and beat with a mixer, and the remaining chocolate Grate. Add the cream and then whisk with a mixer. Pour into glasses, sprinkle with grated chocolate.
Milkshake breakfast
You will need:
- 1 h. liter. Honey 1 lemon juice 2 bananas 4 tbsp. l. oatmeal 2 tbsp. l. cream 2 glasses of milk vanilla sugar to taste Preparation:
Banana cut into slices. Mix in a blender honey, lemon juice, milk, cereal and banana. Beat cream. Pour into glasses resulting cocktail, add the whipped cream on top.
Milk-pumpkin cocktail
You will need:
- 120 g pumpkin 300 ml milk 4 hours. l. sugar ½ hours. l. vanilla a pinch of cinnamon 100 ml cream Preparation:
Cook the pumpkin and then makes her mashed potatoes. Mix pumpkin puree, sugar, milk, vanilla and cinnamon. Beat the cream is poured into a glass, add the cream and sprinkle with cinnamon.
Milkshake for sweet teeth
You will need:
- ½ cup milk 200 g vanilla ice cream 1 small cake (cupcakes) jam (optional) Preparation:
Beat in a blender milk, ice cream and cake to a homogeneous air mass. If desired, stir cream. Pour into cups, add the whipped cream and sprinkle with jam.
Milkshake with chocolate
You will need:
- 3 cups strawberries 2 cups vanilla ice cream 20 g butter 100 g of chocolate 5 hours . l. cocoa liquor Preparation:
Softened butter in a microwave oven. Chocolate crumble into pieces and add to the oil. Mix until smooth. Add the cocoa and mix. In a blender, beat cream and strawberries. In a glass pour the chocolate mass with cocoa, then add the whipped cream with strawberries. Before serving, you can decorate with strawberries.
Coffee milkshake
You will need:
- 50 ml espresso 200 ml milk a pinch of vanilla sugar 8 ice cubes 70 g of ice cream < / Preparation:
Mix in blender milk, sugar, ice cream, coffee and stir. Add the ice and stir again. Pour the resulting cocktail mugs.
Milkshake with spices
You will need:
- 1 cup milk 0, 5 h. liter. ground ginger cayenne pepper pinch 4 bags of black tea with spices 1 cinnamon stick 1 h. liter. vanilla extract 500 ml vanilla ice cream Preparation:
Pour the milk into a saucepan and set over medium heat. Add the ginger, pepper, tea bags and cinnamon. Stirring, heated for 5 minutes, without boiling. Remove from the heat and, after 5 minutes, take out the tea. Let cool to room temperature, remove cinnamon. In a blender, mix the ice cream and milk until smooth. Poured into tall glasses and decorate with powdered cinnamon.
Cocktails with bourbon and pumpkin
You will need:
- 400 g soft vanilla ice cream 1 cup of canned (or baked and cooled) pumpkin 0, 5 cups of milk 0, 25 glass of bourbon 0, 25 cup light brown sugar 0, 25 h. liter. ground nutmeg 0, 25 h. liter. ground ginger 0, 5 h. liter. cinnamon whipped cream and ginger biscuits on request Preparation:
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70
Banana cut into slices. Mix in a blender honey, lemon juice, milk, cereal and banana. Beat cream. Pour into glasses resulting cocktail, add the whipped cream on top.
Milk-pumpkin cocktail
You will need:
- 120 g pumpkin 300 ml milk 4 hours. l. sugar ½ hours. l. vanilla a pinch of cinnamon 100 ml cream Preparation:
Cook the pumpkin and then makes her mashed potatoes. Mix pumpkin puree, sugar, milk, vanilla and cinnamon. Beat the cream is poured into a glass, add the cream and sprinkle with cinnamon.
Milkshake for sweet teeth
You will need:
- ½ cup milk 200 g vanilla ice cream 1 small cake (cupcakes) jam (optional) Preparation:
Beat in a blender milk, ice cream and cake to a homogeneous air mass. If desired, stir cream. Pour into cups, add the whipped cream and sprinkle with jam.
Milkshake with chocolate
You will need:
- 3 cups strawberries 2 cups vanilla ice cream 20 g butter 100 g of chocolate 5 hours . l. cocoa liquor Preparation:
Softened butter in a microwave oven. Chocolate crumble into pieces and add to the oil. Mix until smooth. Add the cocoa and mix. In a blender, beat cream and strawberries. In a glass pour the chocolate mass with cocoa, then add the whipped cream with strawberries. Before serving, you can decorate with strawberries.
Coffee milkshake
You will need:
- 50 ml espresso 200 ml milk a pinch of vanilla sugar 8 ice cubes 70 g of ice cream < / Preparation:
Mix in blender milk, sugar, ice cream, coffee and stir. Add the ice and stir again. Pour the resulting cocktail mugs.
Milkshake with spices
You will need:
- 1 cup milk 0, 5 h. liter. ground ginger cayenne pepper pinch 4 bags of black tea with spices 1 cinnamon stick 1 h. liter. vanilla extract 500 ml vanilla ice cream Preparation:
Pour the milk into a saucepan and set over medium heat. Add the ginger, pepper, tea bags and cinnamon. Stirring, heated for 5 minutes, without boiling. Remove from the heat and, after 5 minutes, take out the tea. Let cool to room temperature, remove cinnamon. In a blender, mix the ice cream and milk until smooth. Poured into tall glasses and decorate with powdered cinnamon.
Cocktails with bourbon and pumpkin
You will need:
- 400 g soft vanilla ice cream 1 cup of canned (or baked and cooled) pumpkin 0, 5 cups of milk 0, 25 glass of bourbon 0, 25 cup light brown sugar 0, 25 h. liter. ground nutmeg 0, 25 h. liter. ground ginger 0, 5 h. liter. cinnamon whipped cream and ginger biscuits on request Preparation:
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70
Cook the pumpkin and then makes her mashed potatoes. Mix pumpkin puree, sugar, milk, vanilla and cinnamon. Beat the cream is poured into a glass, add the cream and sprinkle with cinnamon.
Milkshake for sweet teeth
You will need:
- ½ cup milk 200 g vanilla ice cream 1 small cake (cupcakes) jam (optional) Preparation:
Beat in a blender milk, ice cream and cake to a homogeneous air mass. If desired, stir cream. Pour into cups, add the whipped cream and sprinkle with jam.
Milkshake with chocolate
You will need:
- 3 cups strawberries 2 cups vanilla ice cream 20 g butter 100 g of chocolate 5 hours . l. cocoa liquor Preparation:
Softened butter in a microwave oven. Chocolate crumble into pieces and add to the oil. Mix until smooth. Add the cocoa and mix. In a blender, beat cream and strawberries. In a glass pour the chocolate mass with cocoa, then add the whipped cream with strawberries. Before serving, you can decorate with strawberries.
Coffee milkshake
You will need:
- 50 ml espresso 200 ml milk a pinch of vanilla sugar 8 ice cubes 70 g of ice cream < / Preparation:
Mix in blender milk, sugar, ice cream, coffee and stir. Add the ice and stir again. Pour the resulting cocktail mugs.
Milkshake with spices
You will need:
- 1 cup milk 0, 5 h. liter. ground ginger cayenne pepper pinch 4 bags of black tea with spices 1 cinnamon stick 1 h. liter. vanilla extract 500 ml vanilla ice cream Preparation:
Pour the milk into a saucepan and set over medium heat. Add the ginger, pepper, tea bags and cinnamon. Stirring, heated for 5 minutes, without boiling. Remove from the heat and, after 5 minutes, take out the tea. Let cool to room temperature, remove cinnamon. In a blender, mix the ice cream and milk until smooth. Poured into tall glasses and decorate with powdered cinnamon.
Cocktails with bourbon and pumpkin
You will need:
- 400 g soft vanilla ice cream 1 cup of canned (or baked and cooled) pumpkin 0, 5 cups of milk 0, 25 glass of bourbon 0, 25 cup light brown sugar 0, 25 h. liter. ground nutmeg 0, 25 h. liter. ground ginger 0, 5 h. liter. cinnamon whipped cream and ginger biscuits on request Preparation:
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70
Beat in a blender milk, ice cream and cake to a homogeneous air mass. If desired, stir cream. Pour into cups, add the whipped cream and sprinkle with jam.
Milkshake with chocolate
You will need:
- 3 cups strawberries 2 cups vanilla ice cream 20 g butter 100 g of chocolate 5 hours . l. cocoa liquor Preparation:
Softened butter in a microwave oven. Chocolate crumble into pieces and add to the oil. Mix until smooth. Add the cocoa and mix. In a blender, beat cream and strawberries. In a glass pour the chocolate mass with cocoa, then add the whipped cream with strawberries. Before serving, you can decorate with strawberries.
Coffee milkshake
You will need:
- 50 ml espresso 200 ml milk a pinch of vanilla sugar 8 ice cubes 70 g of ice cream < / Preparation:
Mix in blender milk, sugar, ice cream, coffee and stir. Add the ice and stir again. Pour the resulting cocktail mugs.
Milkshake with spices
You will need:
- 1 cup milk 0, 5 h. liter. ground ginger cayenne pepper pinch 4 bags of black tea with spices 1 cinnamon stick 1 h. liter. vanilla extract 500 ml vanilla ice cream Preparation:
Pour the milk into a saucepan and set over medium heat. Add the ginger, pepper, tea bags and cinnamon. Stirring, heated for 5 minutes, without boiling. Remove from the heat and, after 5 minutes, take out the tea. Let cool to room temperature, remove cinnamon. In a blender, mix the ice cream and milk until smooth. Poured into tall glasses and decorate with powdered cinnamon.
Cocktails with bourbon and pumpkin
You will need:
- 400 g soft vanilla ice cream 1 cup of canned (or baked and cooled) pumpkin 0, 5 cups of milk 0, 25 glass of bourbon 0, 25 cup light brown sugar 0, 25 h. liter. ground nutmeg 0, 25 h. liter. ground ginger 0, 5 h. liter. cinnamon whipped cream and ginger biscuits on request Preparation:
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70
Softened butter in a microwave oven. Chocolate crumble into pieces and add to the oil. Mix until smooth. Add the cocoa and mix. In a blender, beat cream and strawberries. In a glass pour the chocolate mass with cocoa, then add the whipped cream with strawberries. Before serving, you can decorate with strawberries.
Coffee milkshake
You will need:
- 50 ml espresso 200 ml milk a pinch of vanilla sugar 8 ice cubes 70 g of ice cream < / Preparation:
Mix in blender milk, sugar, ice cream, coffee and stir. Add the ice and stir again. Pour the resulting cocktail mugs.
Milkshake with spices
You will need:
- 1 cup milk 0, 5 h. liter. ground ginger cayenne pepper pinch 4 bags of black tea with spices 1 cinnamon stick 1 h. liter. vanilla extract 500 ml vanilla ice cream Preparation:
Pour the milk into a saucepan and set over medium heat. Add the ginger, pepper, tea bags and cinnamon. Stirring, heated for 5 minutes, without boiling. Remove from the heat and, after 5 minutes, take out the tea. Let cool to room temperature, remove cinnamon. In a blender, mix the ice cream and milk until smooth. Poured into tall glasses and decorate with powdered cinnamon.
Cocktails with bourbon and pumpkin
You will need:
- 400 g soft vanilla ice cream 1 cup of canned (or baked and cooled) pumpkin 0, 5 cups of milk 0, 25 glass of bourbon 0, 25 cup light brown sugar 0, 25 h. liter. ground nutmeg 0, 25 h. liter. ground ginger 0, 5 h. liter. cinnamon whipped cream and ginger biscuits on request Preparation:
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70
Mix in blender milk, sugar, ice cream, coffee and stir. Add the ice and stir again. Pour the resulting cocktail mugs.
Milkshake with spices
You will need:
- 1 cup milk 0, 5 h. liter. ground ginger cayenne pepper pinch 4 bags of black tea with spices 1 cinnamon stick 1 h. liter. vanilla extract 500 ml vanilla ice cream Preparation:
Pour the milk into a saucepan and set over medium heat. Add the ginger, pepper, tea bags and cinnamon. Stirring, heated for 5 minutes, without boiling. Remove from the heat and, after 5 minutes, take out the tea. Let cool to room temperature, remove cinnamon. In a blender, mix the ice cream and milk until smooth. Poured into tall glasses and decorate with powdered cinnamon.
Cocktails with bourbon and pumpkin
You will need:
- 400 g soft vanilla ice cream 1 cup of canned (or baked and cooled) pumpkin 0, 5 cups of milk 0, 25 glass of bourbon 0, 25 cup light brown sugar 0, 25 h. liter. ground nutmeg 0, 25 h. liter. ground ginger 0, 5 h. liter. cinnamon whipped cream and ginger biscuits on request Preparation:
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70
Pour the milk into a saucepan and set over medium heat. Add the ginger, pepper, tea bags and cinnamon. Stirring, heated for 5 minutes, without boiling. Remove from the heat and, after 5 minutes, take out the tea. Let cool to room temperature, remove cinnamon. In a blender, mix the ice cream and milk until smooth. Poured into tall glasses and decorate with powdered cinnamon.
Cocktails with bourbon and pumpkin
You will need:
- 400 g soft vanilla ice cream 1 cup of canned (or baked and cooled) pumpkin 0, 5 cups of milk 0, 25 glass of bourbon 0, 25 cup light brown sugar 0, 25 h. liter. ground nutmeg 0, 25 h. liter. ground ginger 0, 5 h. liter. cinnamon whipped cream and ginger biscuits on request Preparation:
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70
Beat cream, pumpkin, milk, bourbon, sugar and spices in a blender until smooth. Poured into 4 tall glasses, decorate with a dollop of whipped cream, nutmeg and biscuits.
Cocktail with salted caramel
You will need:
- 0, 5 cups of sugar 0, 25 glasses of milk 1, 5, Art. l. butter 1 h. liter. sea salt 3 cups vanilla ice cream Preparation:
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70
Dissolve the sugar in a saucepan over medium heat, to give a dark amber color (need 3-4 minutes). Remove from heat, pour in the milk, add butter and salt. Mix thoroughly. Again we put on the fire and hold for 2 minutes, stirring occasionally. Pour into another form and give to cool for 3 minutes. Put the cream in a blender and carefully pour caramel sauce. Beat until smooth. Enjoy a delicious cocktail.
via rud.ua/ru/consumer/milkshakes-the-best-recipes-70