Tomato salad recipe with nut dressing

Light and delicious. Georgian inspired by the love of fresh vegetables, fragrant herbs and nuts. It will appeal to your entire family, and you will surely add it to your cookbook.





And do not hesitate to experiment, butter can be replaced with olive, and other vegetables can be added to the salad, for example, sweet pepper, radish, young zucchini or mushrooms, hard cheese or cottage cheese.

Georgian salad with nuts Ingredients

• 500g tomatoes
• 50g walnuts
• 2 tbsp wine vinegar
• 4 cloves of garlic
• 1 bundle of green onions
• 1 bundle parsley
• 1 bundle of dill
• 1 pod of hot pepper
• salt and ground black pepper to taste
• 2 tbsp vegetable oil

Preparation

1. Cut the tomatoes with medium slices.
   
   
   
2. Grind the nuts in the way you can.
   
   
   
3. Cut all the greens finely: onions, dill and parsley. You can add cilantro.
   
   
   
4. Combine the greens, tomatoes and finely sliced hot peppers in a bowl. Add the crushed garlic, salt and black pepper.
   
   
   
5. Sprinkle the nuts, spice the apple cider vinegar, add the butter and stir.
   
   
   
6. There is a slightly different way to prepare this salad. For him, nuts, hot peppers, salt and garlic must be thoroughly ground in a blender. To the resulting mass, add wine vinegar, stir, and then dilute with water to the consistency of liquid sour cream. With this nut dressing of fields of sliced tomatoes and greens, stir.
7. That's it, Georgian salad with tomatoes and nuts ready. Bon appetit!

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