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How to make a cake with poppy crusts
In life, you always want a little celebration. And what can create a festive atmosphere better than a delicious and delicate cake? In order not to be long, we recommend making a cake "Queen Esther". Weightless, airy and simply incredible!
And "Site" They will tell you how to cook the best. cream.
How to make homemade cake Ingredients for crustaceans
Cream ingredients
Preparation
The taste of this cake is unparalleled. Corzies are light, weightless with a rich poppy taste. A gentle cream and lemon cream adds to it a special freshness and spiciness. Enjoy this wonderful dessert!
Do you like unusual and simple desserts? Be sure to try a wonderful recipe for a delicacy made of manka called “Chatenka”.
For chocolate lovers, we have a special recipe for creamy cheesecake without baking and just 4 ingredients.
And we also told you how to make a simple cheesecake without pastries with condensed milk.
Did you like the recipe? Share it with your friends.
And "Site" They will tell you how to cook the best. cream.
How to make homemade cake Ingredients for crustaceans
- 3 tbsp flour
- 100g sugar
- 2 tbsp vegetable oil
- 4 eggs
- 2 proteins
- 0.5 tbsp poppy
- 1 tsp baking powder
- 1 bag of vanilla sugar
Cream ingredients
- 1 tbsp milk
- 250ml cream
- 1 lemon
- 1 tbsp starch
- 1/3 table sugar
- 2 yolks
- 80g white chocolate
Preparation
- Let’s start with the preparation of the cream, because it needs time to cool. Blow the yolks with sugar, add milk and starch to them. Put on a slow fire, stirring constantly, bring to a boil. Cedar sodium on a fine grater and add to the cream along with the juice.
- Add white chocolate, stir well to get a homogeneous mass. Put the cream in the fridge for an hour.
- Now let's make the cake dough. Blow eggs, proteins and sugar together until they lighten up. At the end of the whipping add vegetable oil and vanilla.
- In a separate container, mix flour and baking powder. Add some ground poppy. Dry mixture gently add to the whipped eggs, thoroughly stirring. The dough will be quite liquid.
- Pour out a third of the dough on a pan covered with baking paper. Bake 8-10 minutes until the golden crust in a preheated oven. Bake three cakes. You can bake one cake and then cut into three parts.
- Now whip the cream. Gradually add yolk cream to them, continuing to whip. It's the best. cake-cream! All you have to do is collect the cake and put it in the fridge for half an hour. After that, you can decorate the cake with white chocolate. The perfect cake is ready!
The taste of this cake is unparalleled. Corzies are light, weightless with a rich poppy taste. A gentle cream and lemon cream adds to it a special freshness and spiciness. Enjoy this wonderful dessert!
Do you like unusual and simple desserts? Be sure to try a wonderful recipe for a delicacy made of manka called “Chatenka”.
For chocolate lovers, we have a special recipe for creamy cheesecake without baking and just 4 ingredients.
And we also told you how to make a simple cheesecake without pastries with condensed milk.
Did you like the recipe? Share it with your friends.