How to prepare cheesecakes with plums

Wheatcakes are a favorite treat of my childhood. I remember running from the garden to the summer kitchen at my grandmother’s call: “The cheesecakes are ready!” There wasn't a person in our family who didn't know about my weakness for these soft sweet buns. “If it was necessary for Lenochka to do something, be sure to stock up on a couple of cheesecakes, otherwise you will not be questioned,” my mother laughs, remembering me as a small one.

Everyone can prepare cheesecakes, but to make them especially airy and tasty, you need to try hard. Editorial "Site" How to Prepare the Most Airborne cookware with the taste of a carefree childhood.

How to prepare cheesecakes Ingredients

• 550g flour
• 2.5 tsp dry yeast
• 100g margarine
• 250g sugar
• 250 ml of milk
• 3 eggs
• 300g cottage cheese
• 2 tbsp sour cream
• vanilla
• 500g drain

Preparation

1. First thing, warm the milk a little. A mound of yeast, 1 tsp of sugar and 1 tbsp of flour, stir and leave in a warm place for 15 minutes.
   
   
   
   
2. After pouring 500 g of flour into a deep bowl, make a depression, drive 2 eggs there, mound 150 g of sugar, add melted margarine and suited yeast.
   
   
   
   
3. Mix the dough and leave it in a warm oven for an hour so it fits. The dough should be elastic and soft and may even stick a little to the hands.
   
   
   
   
4. While the dough fits, prepare the filling. Chicken filling It is done very simply: mix cottage cheese with sour cream and egg, add vanilla and 5 tbsp of sugar. 341590
   
   
   
   
5. Grease your hands with vegetable oil and form balls weighing 95 g each of the dough. Put them on the bowl, slightly pressing your hand, and leave for 15 minutes.
   
   
   
   
6. Then make the depressions in the middle of the balls at the bottom of the glass and lubricate the edge with yolk.
   
   
   
   
7. Then lay the curd mass in the middle, and on top put sliced plums.
   
   
   
   
8. Warm the oven to 180 degrees and send the cheesecakes to bake for 30-45 minutes.
   
   
   
   

Ready-made cheesecakes can be decorated with powdered sugar and served on the table. These homemade buns will quickly cook even the most inexperienced hostess.

Find out also the recipe of Hungarian cheesecake and do not forget to share the article with friends in social networks!