How Julia Vysotskaya prepares a pie-gallet with berries

According to the recipes of Julia Vysotskaya I have been cooking for a long time, I have already tried a lot. I thought I had nothing to surprise, but this berry tile is love from the first piece.

This summer dessert is filled with the taste and aroma of fresh berries and fruits combined. creamy. In this case, the dough itself is light and low-calorie. There is no reason to please relatives with this delicacy!



Galet with berries Today edition "Site" I will tell you how Yulia Vysotskaya cooks. pie-gallet. Star recipe!

The ingredients

• 200g flour
• 20g ground almonds
• 30g powdered sugar
• 125g butter
• 1 yolk
• 15g vanilla sugar
• 1 tbsp ice water
• 0.5 tsp salt
• 1 tsp balsamic vinegar
• Berries (strawberries and strawberries)
• cream

Preparation

1. In a convenient container, mix flour, ground ginger, salt. Add the egg and pour the ice water. Mix the dough, roll it into a ball, cover it with food film and put it in the fridge for 60 minutes.
2. Wash the berries and dry them. Berries can be taken any to taste, but Julia Vysotskaya advises to do with strawberries and strawberries.
   
   
   
   
3. Take the dough out of the refrigerator, thinly roll and slightly sprinkle with vanilla sugar, add pieces of cold butter (50-70 grams). Next, lay out any berries, form the edges of the gallets, and then sprinkle everything with sugar and add the remaining oil.
4. Bake the cake in a preheated to 200 degrees oven for 20 minutes, then reduce the fire to 180 degrees and bake for another 25-30 minutes.
   
   
   
   
5. The finished gallet can be decorated freshberry, sprinkling them with balsamic vinegar, then sprinkle with powdered sugar and supplement all this with whipped cream. Delicious!
   
   
   
   

I also suggest you learn how to cook a peach tilet. Just, tasty, not at all high-calorie!



This fruit will taste even better if you eat it. vanillaAnd that makes for an amazing treat! In my opinion, the recipe is incomparable. Yulia Vysotskaya herself jokes: “Better just look at the pictures, and refrain from cooking.” It is impossible to stop!