What will happen if you make a casserole from stale kefir

Do you know what to make for breakfast? Bake this. 1,000 bubble cheesecake. The recipe was accidentally found on the Internet and then decided to try it out. Honestly, this is the best cake I've tasted lately!

It's not really cheesecake, but rather casserole, but it's very, very tender and airy. It is prepared on kefir from the most common products that are in the refrigerator of every hostess. To taste, the dessert resembles a souffle or Japanese cheesecake, but only this delicacy is even more tender.



The air casseroles today edition "Site" will tell you how casserole 1,000 bubbles. Air baking is two counts!

The ingredients

• 300g sour cream (25–30%)
• 4 eggs
• 400g kefir (or yogurt)
• 125g sugar
• 1 tsp vanilla extract
• peel 1 lemon
• 25g cornstarch
• 70g flour
• pinch
• powder

Preparation

1. First, prepare the form for baking. I have 20 by 20 centimeters. The form should be covered with parchment paper, and with the help of the same paper you need to grow the sides (I have paper protrudes another 10 centimeters on each side).
   
   
   
   
2. Separate the proteins from the yolks into two different containers. Separately mix kefir with sour cream, add vanilla extract, as well as 1 lemon peel. Ask for flour and starch. Stir everything smoothly to homogeneity.
   
   
   
   
3. Add salt to the proteins, mix with a mixer for 3-4 minutes, then add sugar and continue whipping to strong stable peaks. One by one, add the yolks and mix well until homogeneous.
   
   
   
   
4. In a few steps connect the two masses. Stir gently from top to bottom to preserve the pomp. The dough should come out lush and airy. Pour the dough into the mold, straighten it. With a toothpick, make small punctures in the dough to release air.
   
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5. Bake the cake in a preheated to 180 degrees oven for an hour. Check your readiness with a wooden stick.
   
   
   
   
6. That's it, fragrant ready. Bon appetit!
   
   
   
   

And to better understand all the subtleties of making this cake, watch this video from the beautiful channel “LudaEasyCook Positive Kitchen”.

https://www.youtube.com/watch? v=szTedZBohok

I also suggest to familiarize yourself with the recipe of cottage cheese casserole without flour and mankey, which will be the perfect breakfast. I especially like this amazing sauce that adds to its creamy taste!



This air casserole is beautiful. breakfasty Or as a snack. But it is better to cook it in the evening, because it is most delicious in cold form.

This dessert will definitely be a decoration of a cozy family tea party. Be sure to cook, your family will thank you for this sweetness!