Astounding banana puff with cinnamon



These puff at a time like the famous cinnamon rolls and banana bread. They can be described as follows: they are warm, sweet, slightly crispy, fragrant, soft, gentle. We suggest you continue the list.

< Website tonight Treat yourself and loved ones this simple and delicious dessert. And I advise you



Ingredients for muffins:!

1 glass of milk 120 g butter 1 package dry yeast (or 2 hours. l.) 1/2 cup sugar 3 cups flour with a slide 2 medium size banana (a 1 + 1 crushed into a puree) 1 tbsp. l. ground cinnamon 1/4 Art. l. ground cloves 1/2 cup chopped walnuts salt to taste

Ingredients for the glaze: strong >

3 tbsp. l. butter 2 tbsp. l. boiled milk 1 cup of powdered sugar

Preparation:

In a saucepan, warm the milk to the dough to warm, but not hot state. Put it in 3 tablespoons. l. butter and stir until it has melted. Sprinkle yeast on top of the mixture and cover with a towel tightly. After about 10 minutes when the mixture starts to bubble, add 1 tbsp. l. sugar and stir.





Add a mixture of 1 cup of flour and mix slowly. Then add the mashed banana and continue to mix. Carefully insert the remaining flour and knead the dough. Make a dough ball, cover with plastic wrap and allow to stand for 45-60 minutes in a warm place. Melt the remaining butter and let it cool. Roll out the dough on a lightly floured surface into a large rectangle of a thickness of about 1 cm. Brush grease dough with oil, sprinkle with sugar, nuts and spices. Finely chop the remaining banana and place in three rows.





Gently bend the edges of the dough and roll into a roll. Cut the roll into 8 puffs. Pinch bottoms to the filling does not leak and does not overheat. Place the puff on a greased baking sheet and cover with foil, so they went up, while the oven heats up.





Preheat oven to 180 degrees. Prepare puff 35-45 minutes. Remove from oven and allow to cool for 15 minutes. To prepare the glaze, take the butter, melt it in a small saucepan and then until golden brown (about 3 minutes) until the nut flavor. Whisk the milk with powdered sugar. Mix the butter and milk-sugar mixture, whisk again. If the mixture is liquid, add the powder if thick - milk. Pour this glaze puff and leave to soak for 15 minutes. Serve them warm.





Bon Appetit!











via minimalistbaker.com/one-bowl-banana-bread-cinnamon-rolls/

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