Soup with celery and sprouts.



Ingredients:

A bunch of celery leaf
1 clove of garlic
0, 5 pcs. red onion
0, 5 teaspoon dry mustard
0, 5 avocados
Handful of green sprouts buckwheat
5-6 tomatoes
Spices on
taste A bunch of fresh parsley


Preparation:

In a blender place the celery, buckwheat sprouts, onions, mustard, garlic, avocado, spices to taste. Add half a cup of water and grind until smooth state. The basis of the soup to add a sliced ​​tomato. Season the soup finely chopped parsley.

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