413
Soup with celery and sprouts.
Ingredients:
A bunch of celery leaf
1 clove of garlic
0, 5 pcs. red onion
0, 5 teaspoon dry mustard
0, 5 avocados
Handful of green sprouts buckwheat
5-6 tomatoes
Spices on
taste A bunch of fresh parsley
Preparation:
In a blender place the celery, buckwheat sprouts, onions, mustard, garlic, avocado, spices to taste. Add half a cup of water and grind until smooth state. The basis of the soup to add a sliced tomato. Season the soup finely chopped parsley.
