Pancakes like my grandmother

So, on a lightly fermented sour milk product package (in my case it ryazhenka- 500 gr.) Ingredients:

● Eggs - 2 pcs
● Flour - about 220-250 gr. (It depends on the density of the basis on kefir leaves a little more)
● Soda - 1 tsp.
Without slides ● Salt - ½ teaspoon
● Vanilla sugar - 1 tsp. With slide
● Sugar - 3 tbsp. spoons

Preparation:

Refined vegetable oil - 3-4 tablespoons. Spoon the batter into the pan and grease

Proseem flour and mix with the rest of the "bulk" of the product, salt, baking soda, sugar.

Vzobёm eggs with butter and fermented baked.

Continuing to whisk, sleeps flour. Appear on the surface sufficiently large air bubbles. If they do not appear immediately, let the dough stand for minutes 30.

Preheat griddle lubricating oil - here is indispensable culinary brush. It was lightly grease and not fill, such as my mom likes to do. We need a low-fat, light pancakes. Dry they will not - because there is oil in the dough. Lubricates to fritter not stick to the pan. And then pour a tablespoon of dough. After a few minutes overturn. To speed can simultaneously bake two pans.

Why submit pancakes? I love honey.

But my husband loves to jam. I hope this quick and easy recipe is useful to you.