I didn't expect raw carrots and herring to go so well together, new salad

I no longer serve herring in pieces to boiled potatoes, now this salad of raw carrots with herring has taken its place. By the way, this salad will be an excellent snack on the festive New Year's table. The owner of the year, Black Water Rabbit, will definitely appreciate it!

Today's edition. "Site" He will tell you how to cook. "Dutch salad" with carrots. Olga Matvey's recipe!



Raw carrot salad Ingredients

• 200g herring fillet
• 2 carrots
• 1 bulb
• 100g canned peas
• green-onion
• salt, pepper, paprika, dry garlic to taste
• vegetable-oil

Preparation

1. Peel and cut the onions very finely. Put the onions in a container to pickle.
   
   
   
   
2. Pour water to the onion so that the onion is slightly covered. Pour there 2 teaspoons of vinegar and add 2 teaspoons of sugar, stir and leave to marinate.
   
   
   
   
3. Wash the carrots, peel them and rub them on a carrot grater in Korean or just on a large grater. Put the carrots on the plate. Salt it on top and put your favorite spices. I add paprika and nutmeg, you can use spices for carrots in Korean.
   
   
   
   
4. You can take any fish, but with a low-salt herring, it tastes best. Cut it in thin stripes like a salad. Put the herring in a bowl.
   
   
   
   
5. To herring add canned peas, carrots and onions. From the latter, you need to drain the liquid in advance and slightly rinse the onions. Fill the salad with vegetable oil and slightly salt it. Stir it. Let the salad brew a little.
   
   
   
   
6. Before serving, sprinkle the salad with crushed green onions. Instead of onions, you can take dill, but parsley will not work. Bon appetit!
   
   
   
   

And to get acquainted with the recipe of this salad, watch the video from the Olga Matvey culinary channel. Her dishes come out the first time and hurrah!

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I also suggest you find out what snacks to serve on New Year’s Eve to the hungry Rabbit. Ideas for a luxurious design of the table!



raw salad carrots It's super simple. There is no need to boil anything, and the herring is already bought ready. Only, please, take raw carrots, carrots in Korean will not work.

You can experiment with onions: try with red or shallot onions. In order for guests to have an appetite, serve them a Dutch salad. It tastes amazing!