Instructions for cooking cheese pancakes on kefir

If you are tired of sausages for breakfast, you should prepare these cheesecake. Such pancakes cook quickly enough, they turn out lush, almost like yeast. The cottage cheese does not dominate, but gives a pleasant creamy shade. For me, this is very relevant, since I have to “disguise” it from my picks.

Today's edition. "Site" will tell you how to bake cheesecake on kefir. Eating fast, checked by my home!





Cheese pancakes on kefir Ingredients for dough

• 200g cottage cheese
• 250ml kefir
• 2 eggs
• 3 tbsp sugar
• 180g flour
• 10g vanilla sugar
• 0.5 tsp soda
• pinch

Preparation

1. In a convenient container, combine the eggs with sugar, vanilla sugar and salt. Beat the mixer for 2 minutes until the state of white air mass.
   
   
   
   
2. Pour kefir and cottage cheese. Stir the mixer.
   
   
   
   
3. Add sifted flour and soda. Stir the shoulder blade carefully. Leave the dough on the table for 10 minutes.
   
   
   
   
4. On the heated pan pour a little vegetable oil and a tablespoon lay out the dough.
   
   
   
   
5. Fry pancakes on a small fire, the first side under the closed lid. The other one, no lid. Put the finished pancakes on the plate.
   
   
   
   
6. That's it, cheesecake Ready. Bon appetit!
   
   
   
   

Editorial advice I also suggest you find out the recipe for instant pancakes with filling. You can cook pancakes and sweet and salty, both with filling and without. With such a dish, it is easy to please the tastes of any person!







I serve pancakes with sour cream sauce and condensed milk, you can do it with honey, choose to your taste. Really. perfect breakfast Get out! Everyone will appreciate it, both adults and children, be sure to try cooking.