Recipe of fast-cooked pancakes with filling

It is known that pancakes are one of the fastest and most satisfying options for breakfast. It is a dish with a long history: originally pancakes were the food of ordinary peasants, but after a while they became a delicacy for the nobility.





Today, pancakes are no less popular, so "Site" There is another recipe for making this dish. You can cook pancakes and sweet and salty, both with filling and without. With such a dish, it is easy to please the tastes of any person!

Simple pancakes Ingredients
  • 400ml kefir
  • 2 eggs
  • 5 tbsp sugar
  • 300-350g flour
  • 1 tsp soda
  • 1 tsp baking powder
  • 50ml sunflower oil
  • 1p vanilla sugar
  • Chocolate/banana/apple (at your discretion)


Preparation
  1. First of all, whip the eggs with sugar, add sunflower oil and mix it well.



  2. Now you can pour kefir mixed with soda into a bowl.



  3. Add baking powder, flour and mix thoroughly until you get a sour cream-like mass. And flake - Leave the dough to rest for 20 minutes.



  4. Slice a banana for filling with small rings. For pancakes with chocolate, simply rub the grater tiles or break into small slices.



  5. For apple pancakes, rub the fruit on a grater or cut in cubes. Then stew in the pan, adding sugar to your taste. Some hostesses at the end add cinnamon for spice and a tile (jelly) for an interesting consistency and taste. Stir the apple filling until the jelly dissolves, after which it must be cooled.



  6. In the heated pan add a little sunflower or butter. Lay out the dough in small portions, leaving the distance between the pancakes, as they will still rise during the frying process.



  7. Then add the filling and a little more dough on top to hide the contents of the pancake. We cook on a small fire and cover it with a lid. Try to remove the lid only before turning over, otherwise the pancakes may fall and remain flat. After cooking, you can sprinkle pancakes with powdered sugar.





Now you can enjoy your loved ones and loved ones. pancake! Now they are more relevant than ever, because in winter you want warmth and home comfort. To make your morning in the cold season even more pleasant, I suggest you familiarize yourself with coffee recipes for winter days.

I hope this recipe will help you out for years to come. Bon appetit!