What to enjoy for dinner home, if in the refrigerator, in addition to potatoes, there is a piece of chicken, cheese and several sheets of tortilla or lavash?
Today.
"Site" will tell you how to prepare a hearty potato casserole "Curtilla", the recipe of which is not very complicated, and the taste can pleasantly surprise you.
Potato casserole recipe with chicken Ingredients
- 400-500g chicken fillets
- 500g potatoes
- 150g cheese
- 1 bulb
- 2 eggs
- 2 tbsp sour cream
- 1 tsp paprika
- pinch
- salt and pepper
- 3-4 tortillas
Preparation
- Slice chicken fillet slices and thin slices of potatoes.
- Send meat and potatoes to a bowl, add eggs, sour cream, most of the grated cheese.
- Sprinkle and pepper, spice paprika and chicken spices, mix well.
- Put a tortilla or a lavash leaf on the bottom of the mold. Put a piece of ground on it, evenly distribute it over the entire surface. Earlier we shared a selection of snack rolls from lavash with the most popular filling. They are suitable for all occasions: a full lunch or dinner, a snack for her husband at work or a buffet for unexpected guests.
- Put another tortilla on top and repeat the whole procedure until the filling is finished.
- Send the baking form to the oven heated to 200 degrees. Depending on the oven and the number of layers, cooking will take you 1.5 to 2 hours. At the initial stage, the casserole can be covered with foil.
- Before ready, sprinkle curtil with the remains of cheese and send it back to the oven.
- Serve hot by cutting into portioned pieces.
- Potato casserole with chicken and cheese ready. Bon appetit!
Such a casserole is possible to prepare even a person far from cooking. The original dish will be convenient to take with you on a picnic. You can at home ready to wrap in foil, and in nature put in coals.