What is the key to a balanced taste of bay cake with fish

I've never been a fan of fish, but this saury brew cake changed my attitude. Now fish is gradually entering my daily diet, and all Thanks to this simple recipe.. Who would have thought saury would go so well with soft dough and eggs? However, it turns out to be really delicious.

I usually try to make this cake closer to dinner. This is a good option when you want something like that, and all the usual dishes are already boring. By the way, this cake can be cooked not only with saury. Also, this dough is well combined with boiled chicken and cheese or cabbage. Pour dough never fails!



My grandmother cooked baking cakes almost every weekend. I remember perfectly well how she didn’t like to invent something new. And to her questions about our wishes, we always answered with a thoughtful moo. One day, Grandma got tired of asking us what we wanted for dinner, and she started making baking cakes. There was a different filling every time.



The whole family was incredibly happy. Then I took note that a bucket cake can be a real bailout in cases where no one knows what he wants. I'm making cakes like this now. Trying. alternate. Very soon the season of berries, which means that there will be delicious bay pies with cherries, raspberries and strawberries...



YouTube Ingredients for the Test

• 1 tbsp kefir
• 1 tbsp mayonnaise
• 3 chicken eggs
• 1 tbsp flour
• 0.5 tsp soda
• 0.5 bag of baking powder
• salt

Filling ingredients

• 2 jars of saury
• 2 eggs
• 2 large bulbs
• greenery

Preparation

1. First, we will prepare the base in the form of a filler test. Flour should be sifted along with baking powder. It will fill her with air, and dough.
2. Pour the eggs into a deep container, add a pinch of salt to them and beat well. Then add mayonnaise and sour cream. Soda before adding do not forget to extinguish vinegar. Well whip all the ingredients with a blender. The dough should turn out like thick sour cream.
   
   
   
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3. Now it is a matter of small: you need to boil and cut eggs for filling. The form for baking should be lubricated with oil, and then pour half the pouring dough on it. Now you can lay out the saury, which First you need to mix with eggs and greens..
   
   
   
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4. Pour the second part of the test on top. Heat the oven to 200 degrees and bake the cake for about 40 minutes. Adjust the time depending on the specifics of your oven.

Such pies are universal: they can be filled with almost anything. Tell us about your favorite stuffing in the comments. Perhaps you have any special options for combining ingredients for a brew cake?

Soon there will be many fresh fruits and berries in the gardens and markets. Maybe you'll like sweet toppings? Sweet bay cakes will definitely please you and your family.