Serve herring under a fur coat in transparent glasses, guests wipe away tears of delight and immediately ask for supplements

Herring under a fur coat in a glass is a beautiful, original and very convenient way to serve a classic New Year's salad. This is a great choice for those who love herring, but already quite tired of the usual “coat” and wants to surprise guests with something.



Herring under a fur coat in a glass Ingredients
  • 350g herring fillet
  • 5 eggs
  • 3 potatoes
  • 2 beets
  • 2 carrots
  • 1 bulb
  • 100g mayonnaise
  • salt and pepper


Preparation
  1. Boil potatoes, beets and hard-boiled eggs. Vegetables can be baked in the oven. You're gonna ask why it's so messy. The fact is that baked vegetables do not absorb water at all, so they get a more saturated taste. They keep their shape better and do not fall apart in a salad.


  2. Cut herring fillets in small cubes.


  3. Cut the bow finely. Add salt, sugar, vinegar to it. Stir and leave for 15-20 minutes. Pickled onions will acquire a savory sweet and sour taste and a pleasant crunch, and the salad will turn out to be more delicious and refined. At the same time, the sharp onion taste will soften. After that, wash the onions with cold water.
  4. Potatoes, beets and carrots peel and sodium on a large grater.


  5. Sodium eggs on a large grater, but leave two yolks to decorate the salad.


  6. At the bottom of a serving glass, lay out the grated potatoes. Sprinkle it with pepper and grease it with mayonnaise.


  7. Then lay out the components in this order: herring, onions, eggs, pepper, carrots, pepper, mayonnaise, beets and again mayonnaise.


  8. Sprinkle the top of the salad with crumbled yolk. If desired, decorate with greens or frozen berries.


  9. Cover all glasses with food film and send to the refrigerator for 2-6 hours.


  10. Bon appetit and fun holidays!


The advice of the editorial board Herring under a fur coat consists of available ingredients, but each hostess turns out different and not always as we would like. Find out what secrets herring under a fur coat will help make your salad really tasty.



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