Recipe for classic curds

The cheeses are childhoodA lot of people like him. Beautiful and fragrant, they attract the eye. A jam-smeared cheesecake just drools.





For those who have already tried all possible types of cheese, our editors have prepared something for you. peculiar. Today we are going to tell you about curds!





The preparation of curds is slightly different from the creation of ordinary cheesecakes. Cheese can be not only breakfast, but also dessert. They come out golden, with crispy They're great for tea or coffee.





The ingredients

• 500g cottage cheese
• 2 eggs
• 3 tbsp sugar
• 2 tsp baking powder
• 500g flour
• powder
• vegetable-oil

Preparation

1. In a large container, mix all the ingredients. Although the recipe says 3 tablespoons of sugar, you can pour it to taste. If you plan to eat curds with condensed or jam, we advise taking one spoon.
   
   
   
   
2. Add the flour as carefully as possible. If you see that the dough comes out too liquid, gradually increase the portion of flour. The consistency of the test depends significantly on the moisture of the cottage cheese, so it is advisable to take the cottage cheese dry.
3. After you have mixed the dough in a container, put it on the table and revenge as carefully as possible. The dough should be soft and quite a bit sticky.
   
   
   
   
4. Now cut the dough into several parts. Roll each part into a sausage two fingers thick. Cut the sausages into pieces 8-10 centimeters long.
5. And now the most interesting thing is to give the curds their special shape. It's not that hard. Just take two forks, dip them into flour and gently press on both sides of each piece, giving it a slightly triangular shape. On the test will remain grooves, which after cooking will become especially crispy.
   
   
   
   
6. Heat the pan and roast each piece of dough from three sides to the golden crust.
7. Put all the curds on a paper towel and let the oil drain. Sprinkle the curds with powdered sugar and serve them hot on the table.
   
   
   
   

So you can easily prepare an unusual variation on the theme of ordinary cheesecakes! Now you know, How to cook curds. Be sure to treat your children and husband with such curds, they will definitely appreciate this dish.





If you want, you can cook. cottage cheese. It'll take a little longer. However, by cooking curds in the oven, you will get a more dietary version of them, since for cooking in the oven you can practically not use oil.





Cheese is a versatile product rich in calcium, magnesium and iron. You can find on our website a huge number of recipes of baking cheese.





If you do not have time, you can make cottage cheese with honey for breakfast. This is almost a dietary dish that will suit even people with weakened health of the gastrointestinal tract.

But cottage cheese with sour cream is better to eat in the evening, especially after intensive training in the hall.