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Recipe mojito in the zimu bank
If you haven't eaten strawberries this year, you better go after them or you won't have time. The season of strawberries passes, and we have many more recipes of delicious preparations with berries and fruits for the winter. In addition to desserts that save from the heat, we have a recipe for compote for you, which will be welcome in summer and winter. Specifically, strawberry.
How to make a mojito editorial "Site" knows How to make mojito at home In the winter bank. If you are looking forward to fragrant strawberry compote, we offer you a simple but true recipe. You can safely double the proportions, the ingredients in the recipe are designed for one three-liter can.
The ingredients
Preparation
Here. How to make a non-alcoholic mojitoAdored by children and adults, it is not sweet and cool. Such a compote is ideal in the hot season, just let it cool down and add a couple of pieces of ice. And if you also freeze the cocktail, you will get natural frozen juice - a good alternative to ice cream from the store.
If you're one of those lucky ones who can boast of homemade strawberries, why don't you make a bay strawberry pie? All relatives will flock to this fragrance, there will be no cake left. A good idea is to prepare strawberry candies, healthy sweetness is perfectly stored without a refrigerator, and to prepare compote in winter, it is enough to pour the berries with boiling water.
Share the recipe for homemade mojito with friends on social networks. Tell us in the comments how you escape the heat.
How to make a mojito editorial "Site" knows How to make mojito at home In the winter bank. If you are looking forward to fragrant strawberry compote, we offer you a simple but true recipe. You can safely double the proportions, the ingredients in the recipe are designed for one three-liter can.
The ingredients
- 500g strawberries
- 20g lemon
- 10g mint
- 300g sugar
- 3 liters of water
Preparation
- Wash the strawberries and remove the tails.
- Put a washed sprig of mint, 3 circles of lemon and strawberries in a jar. The jar can not be sterilized, but simply washed well with soda under running water.
- Boil water and pour boiling water on a jar of berries. Let me brew for half an hour.
- After half an hour, strain the infusion into the pan and add sugar. Cook the syrup until it boils and then for another 3 minutes.
- Ready syrup pour in a jar of strawberries and twist a boiled lid. Carefully turn the jar upside down and wrap with a blanket, after complete cooling, you can clean the jar in the pantry until winter.
Here. How to make a non-alcoholic mojitoAdored by children and adults, it is not sweet and cool. Such a compote is ideal in the hot season, just let it cool down and add a couple of pieces of ice. And if you also freeze the cocktail, you will get natural frozen juice - a good alternative to ice cream from the store.
If you're one of those lucky ones who can boast of homemade strawberries, why don't you make a bay strawberry pie? All relatives will flock to this fragrance, there will be no cake left. A good idea is to prepare strawberry candies, healthy sweetness is perfectly stored without a refrigerator, and to prepare compote in winter, it is enough to pour the berries with boiling water.
Share the recipe for homemade mojito with friends on social networks. Tell us in the comments how you escape the heat.
