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Serve the soup in health: top 5 recipes first courses!
< Homemade soup warms, it gives energy and quickly absorbed by the body. Even our grandmothers kept saying that there must be the first course.
There are many recipes for soups, but, unfortunately, not all of them know how to cook. Try to surprise your loved ones original homemade soup. Each of the dishes prepared on the chicken broth , and will be particularly useful during the cold season.
Mushroom soup with vermishelyu
Ingredients 100 g mushrooms 1 onion 1 carrot 2 chicken thighs vermicelli oil salt
Made from onions, carrots and chicken broth boil bedryshek. Mushrooms shall cut stripes and fry with chopped onion until golden brown. Add to the broth. When the broth boils, add the noodles. Salt, pepper, season with herbs and boil over medium heat for 10 minutes.
Chicken soup with corn grits and ovoschami
Ingredients chicken broth 2 potato tuber 1 carrot 1 tbsp. corn grits 200 ml cream green salt and pepper
Preparation Prepare chicken broth. When the meat is cooked, we will cut it and send it back into the pan. We shall cut carrots, potatoes. Grind greens. Add to the soup vegetables and corn grits. Vari 30 minutes until cooked cereals. Pour the cream into the soup, add salt, pepper and herbs. Bring to a boil.
Chicken noodle soup and ovoschami
Ingredients 2 chicken legs noodles 1 onion 2 bay leaves 1 carrot 2 potato tuber parsley salt and pepper
Preparation welded broth chicken legs, adding the onion and bay leaf. When the broth is ready, onion and bay leaf take away. We shall cut carrots, potatoes and parsley. Put vegetables into the broth, salt and pepper. It is also possible to add herbs to taste. When the soup comes to a boil, boil it on low heat for another 15 minutes. Add the noodles and then a couple of minutes Cook over low heat, but do not stir. Before serving, fill with fresh herbs.
Soup with pelmenyami
Ingredients dumplings chicken 1 onion Dried mint salt ul >
Preparation Prepare dumplings. Welded broth, salt, add the chopped onion. Get Ready chicken from the broth. Put the dumplings in the broth and boil until tender. Add to the soup dried mint.
Soup with chicken and grenkami
Ingredients 1 tbsp. red lentils 4 potato tuber 1 onion 1 carrot 1 sweet pepper chicken < / 50 ml cream 1 baguette oil salt and pepper
Preparation Rinse the lentils, zaley water and bring to a boil. Mix with chopped vegetables and continue to cook. We shall cut fillets, salt it. Fry the meat until golden brown. In vegetable oil fry the slices of baguette. When the vegetables are cooked, add seasoning and salt. Vzbey soup blender, fill with cream. Bring the soup with croutons, chicken and greens.
With the arrival of winter dish of hot soup becomes simply irreplaceable. Remember that the soup - it is an important part of the diet healthy person
via takprosto.cc
There are many recipes for soups, but, unfortunately, not all of them know how to cook. Try to surprise your loved ones original homemade soup. Each of the dishes prepared on the chicken broth , and will be particularly useful during the cold season.
Mushroom soup with vermishelyu
Ingredients 100 g mushrooms 1 onion 1 carrot 2 chicken thighs vermicelli oil salt
Made from onions, carrots and chicken broth boil bedryshek. Mushrooms shall cut stripes and fry with chopped onion until golden brown. Add to the broth. When the broth boils, add the noodles. Salt, pepper, season with herbs and boil over medium heat for 10 minutes.
Chicken soup with corn grits and ovoschami
Ingredients chicken broth 2 potato tuber 1 carrot 1 tbsp. corn grits 200 ml cream green salt and pepper
Preparation Prepare chicken broth. When the meat is cooked, we will cut it and send it back into the pan. We shall cut carrots, potatoes. Grind greens. Add to the soup vegetables and corn grits. Vari 30 minutes until cooked cereals. Pour the cream into the soup, add salt, pepper and herbs. Bring to a boil.
Chicken noodle soup and ovoschami
Ingredients 2 chicken legs noodles 1 onion 2 bay leaves 1 carrot 2 potato tuber parsley salt and pepper
Preparation welded broth chicken legs, adding the onion and bay leaf. When the broth is ready, onion and bay leaf take away. We shall cut carrots, potatoes and parsley. Put vegetables into the broth, salt and pepper. It is also possible to add herbs to taste. When the soup comes to a boil, boil it on low heat for another 15 minutes. Add the noodles and then a couple of minutes Cook over low heat, but do not stir. Before serving, fill with fresh herbs.
Soup with pelmenyami
Ingredients dumplings chicken 1 onion Dried mint salt ul >
Preparation Prepare dumplings. Welded broth, salt, add the chopped onion. Get Ready chicken from the broth. Put the dumplings in the broth and boil until tender. Add to the soup dried mint.
Soup with chicken and grenkami
Ingredients 1 tbsp. red lentils 4 potato tuber 1 onion 1 carrot 1 sweet pepper chicken < / 50 ml cream 1 baguette oil salt and pepper
Preparation Rinse the lentils, zaley water and bring to a boil. Mix with chopped vegetables and continue to cook. We shall cut fillets, salt it. Fry the meat until golden brown. In vegetable oil fry the slices of baguette. When the vegetables are cooked, add seasoning and salt. Vzbey soup blender, fill with cream. Bring the soup with croutons, chicken and greens.
With the arrival of winter dish of hot soup becomes simply irreplaceable. Remember that the soup - it is an important part of the diet healthy person
via takprosto.cc
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