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Zucchini Muffins: dish, which is difficult to break away!
If you conduct a survey among the population in order to find out what kind of vegetable is associated with summer, the pub certainly would have taken the first place. This delicious, incredibly useful gift is perfect for nature conservation for the winter, all kinds of meat and vegetable dishes and even desserts. If you have not tried the delicious zucchini muffins - it's time! Things to enjoy the best dishes from this useful vegetables until the first frost!
Ingredients:
1 small zucchini; 2 eggs; 150 g flour; 50 ml of milk; 50 -70 g of solid cheese; 50 ml olive oil; 2 tbsp. l. semolina; 10 g baking powder; dill (optional); salt, black pepper (to taste). How to prepare:
1. Wash the zucchini and grate.
2. Cheese grate and mix with the zucchini.
3. Add the eggs and mix.
4. Flour connect with semolina and baking powder, vsyp in Pumpkin mass and mix.
5. Pour the milk, salt and pepper, pour the olive oil and mix.
6. The dough muffin with zucchini should have consistency like thick cream. If the dough is too liquid, add a little flour, and if too thick - a little milk.
7. The dough is laid out in the form of muffin and put in the oven, preheated to 180 ° C for 20 minutes.
Muffins should be a pleasant golden color. Pierce a wooden stick. If it is dry - the dish is ready.
There is nothing better than to enjoy the gifts of summer and the culinary skills to surprise their loved ones. Try to cook muffins - combine business with pleasure! Share this recipe with your friends, for sure they will also want to try this delicious dish. Bon appetit!
via takprosto cc
Ingredients:
1 small zucchini; 2 eggs; 150 g flour; 50 ml of milk; 50 -70 g of solid cheese; 50 ml olive oil; 2 tbsp. l. semolina; 10 g baking powder; dill (optional); salt, black pepper (to taste). How to prepare:
1. Wash the zucchini and grate.
2. Cheese grate and mix with the zucchini.
3. Add the eggs and mix.
4. Flour connect with semolina and baking powder, vsyp in Pumpkin mass and mix.
5. Pour the milk, salt and pepper, pour the olive oil and mix.
6. The dough muffin with zucchini should have consistency like thick cream. If the dough is too liquid, add a little flour, and if too thick - a little milk.
7. The dough is laid out in the form of muffin and put in the oven, preheated to 180 ° C for 20 minutes.
Muffins should be a pleasant golden color. Pierce a wooden stick. If it is dry - the dish is ready.
There is nothing better than to enjoy the gifts of summer and the culinary skills to surprise their loved ones. Try to cook muffins - combine business with pleasure! Share this recipe with your friends, for sure they will also want to try this delicious dish. Bon appetit!
via takprosto cc
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