The secret is that the blueberries do not darken and do not tannins after cooling.

Hot ones. lean They will make everyone happy in the cold. And it is not so important that the dish will be without a meat component. I assure you, it will be no less delicious and satisfying. In addition, it is worth giving credit, there are not so many really nutritious treats that you can eat in the fast.



Moreover, to serve such pigeons is not ashamed of the festive table. They are especially good for guests who do not eat meat. The dish fits so well into the festive atmosphere that no one will guess its simplicity. Be sure to keep it that way. minimalist recipe. It'll come in handy many more times.



A simple treat Ingredients

• 1 cabbage head
• 600g potatoes
• 2 bulbs (raw)
• 2 bulbs (for frying)
• spice
• 1.5 liters of water
• 1 tbsp tomato paste
• 1.5 tsp salt

Economical option Preparation

1. Prepare a little. cabbage. Wash the vegetable under running water and remove the affected leaves. Then the cabbage leg must be removed. Carefully cut part of the leg with a knife, so that later the cabbage leaves without problems separate from each other.
2. Dip the cabbage head in a pot of boiling water. The liquid should completely cover the vegetable, up to the top. Add some salt to the boiling water and stir the cabbage inside the pan from time to time. It is possible to extract leaves for pigeons when they themselves begin to separate from the total mass.
3. Slowly chilled-leaf You can cut too hard elements. While the leaves are cooling, there is time for potatoes. Peel the necessary amount of potatoes, as well as two bulbs and rub everything in a fine grater. The consistency of mashed potatoes is something like a blank for delicious homemade deruns.

Why is it worth so much trouble with potato-potato? Pour the finished mashed potatoes into a pot with a thick bottom and put them on the fire. Now you need to carefully monitor the potatoes, constantly stirring them. It is this move that will make lean blueberries softer, lighter and gentler. In addition, this puree does not spread or fall apart. To use it as a filling for pigeons is a pleasure. To the finished mashed potatoes add spices, as well as two fried to golden bulbs. If desired, you can also pour your favorite dry herbs. Like parsley, dill. Mix all the components thoroughly and start filling them. cabbage.



Details about the preparation of delicious lean potato doves magnificent Lilia Zvit. There are so many different recipes on her channel that it’s easy to forget about cooking and stick to it for hours. video. So we recommend to enjoy the creativity of this incredible cook after a meal.



After you fill all the cabbage leaves with mashed potatoes, put them in a pan. Just make sure that the bottom of the pan is covered with particles of cabbage leaves. Fold the pigeons fairly tightly, pouring them with a mixture of water and tomato paste. Cook blueberries for about 1 hour from the moment the liquid boils inside the pan. However, this time can both increase and decrease, focus on softness And there's an attractive aroma in the kitchen. Bon appetit!