What desserts are spoiled Italian husbands

Italian cakes "Soffioni" - small appetizing envelopes of crispy dough and sweet cream filling. Add to this a pinch of lemon peel and sprinkle with powdered sugar - you will get pure delight!





Alas, the original ricotta is not so easy to get. So. cake-making Is it as light and airy as the original? It's simple, you need to wipe the usual cottage cheese well to a creamy state. Some still add the yolk, it slightly changes the color of the product, but also makes it more saturated.

Cooking cake ingredients
  • 150g flour
  • 3 eggs
  • 25g olive oil
  • 40g sugar (dough)
  • 50g sugar (stuffing)
  • 200g ricotta cream or whipped cottage cheese
  • lemon peel
  • 3g lemon juice
  • salt
  • powder


Preparation
  1. Ask for flour with a pinch of salt.


  2. For the test, combine olive oil with egg and sugar (40 g). Smash it to a homogeneous mass.


  3. From flour and egg mass, first with a corolla, and then with your hands mix the dough. If it sticks a little to your hands, add a few pinches of flour. Wrap the dough in food film and send it to the refrigerator for an hour.

  4. Two eggs were divided into yolks and proteins. To the yolks add zest and sugar (50 g). Beat the mixture with a mixer for 5-6 minutes until the creamy state.


  5. Add to the mixture ricotta or whipped cottage cheese. These products replace each other well. Hit the mixer for another 2 minutes.


  6. Add a pinch of salt and lemon juice to the proteins. Hit them with a mixer to steady peaks. Carefully, gradually add a mixture of yolks and air cheese to the proteins. Mix them with a spatula until a lush mass similar to foam forms.


  7. Take the dough out of the fridge and roll it thinly. Divide it into 6 squares. They should be made with a side of 10 cm.


  8. At the bottom of the muffin molds, place one square from the dough. Fill them with stuffing, and the corners bend a little inward. The filling should look out of the center. Bake the cheese envelopes in the oven heated to 180 degrees for half an hour. Then lower the temperature to 160 degrees and hold the pastry for another 20 minutes. Sprinkle the cakes with powdered sugar.




This dessert is considered festive. If you are one of those people who cannot live. cakeless Use other recipes, we have plenty of them. Save this one for a special occasion.





If you double the number of products, you get 12 envelopes. But why cook a romantic recipe for two? Right?

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