What kind of soup to cook in a large pan

No one wants to eat the same thing every day. This habit can overcome strong athletes, and then not always. When it comes to making soup, you want to make it as quickly as possible. So, bachelors cook a five-minute soup with dumplings, and responsible hostesses sweat at the stove over the unsurpassed borscht. Praiseworthy, but the soup can turn out hearty and delicious, how about combining two well-known recipes of soup with meatballs and soup with dumplings?





Soup with meatballs and dumplings Today edition "Site" will tell How to make soupWho will eat all the fastidious for lunch and dinner until the pan is empty. This lunch is prepared for 15-20 minutes.





The ingredients

• 200g chicken ground
• 3 potatoes
• 1 carrot
• 1 egg
• 1 onion
• 1 tbsp mayonnaise
• 1 tbsp manki
• 1 tbsp flour
• 1 bundle of green

Preparation

1. Put a pot of water on the fire and wait for the water to boil. Throw a couple of black pepper peas and a bay leaf into the water.
2. In the meantime, peel the onions, carrots and potatoes. Cut the potatoes in large cubes, and carrots and onions in small ones.
   
   
   
   
3. In boiling water pour potatoes and half carrots with onions.
   
   
   
   
4. The remaining onions and carrots roast in a heated pan with vegetable oil for 1-2 minutes. Then sprinkle the roast in the pan.
   
   
   
   
5. Prepare a mixture for meatballs: mix the mince with salt, pepper and onions. Stir it all together.
   
   
   
   
6. Prepare dumplings: mix semolina with egg, mayonnaise and flour. You can add garlic, a little salty and peppery mass, the mixture should be thick - like fatty sour cream. More flour may be needed.
   
   
   
   
7. Wet hands form small meatballs and immediately send them to the soup.
   
   
   
   
8. When the meatballs rise from the bottom, pour roast and dumplings into the pan. Dial on the edge of a teaspoon dough for dumplings and dip in boiling soup.
   
   
   
   
9. After 7-10 minutes add to the meatball Green and boil for another 2 minutes.
   
   
   
   

Meatballs are juicy and do not fall apart, and dumplings directly melt in your mouth! For those who love meatball soup and dumpling soup, this is the height of enjoyment. No child will refuse such a fragrant soup. Which soup do you like to make the most?