How to make homemade cheese with greens and cumin

We all know how important eating is in the morning. Breakfast gives us energy and strength for productive work, as well as eating in the morning contributes to a better metabolism. However, it is not always possible or desire to cook something in the morning, even boiling oatmeal or eggs is sometimes laziness.





If you are lying down or preening in the morning so long that there is no time to cook, then black bread and cheese sandwiches with greens and cumin This is the perfect breakfast for you. They can be made in a matter of seconds and simply take with you to work if you do not have time to eat at home.





But cheese-making It'll take you a couple of hours anyway, so it's better to do it beforehand. And the editorial board. "Site" I already have a great recipe for you!

How to make cheese at home Ingredients

• 1l kefir
• 1 l milk
• 6 eggs
• 4 tsp salt
• 1/3 tsp red spicy pepper
• pinch
• 1 clove of garlic
• a small bunch of different greens: dill, cilantro, green onions

Preparation

1. To start, pour the milk and kefir into the pan and put on the stove, wait until the milk mixture is well heated (but do not need to bring to a boil). While you wait, beat the eggs with salt and, when the mixture becomes hot, pour the eggs and stir on a small fire until the serum separates.
   
   
   
   
2. Then turn off the fire and leave the mixture to cool for about 2 minutes.
   
   
   
   
3. Take a coop, cover it with gauze, folded in 2 layers, and pour a cheese mass there. Grind the greens with garlic and add to the cheese along with the red pepper.
   
   
   
   
4. Evenly distribute the mass with a spoon, twist the gauze with a knot and let the serum drain.
   
   
   
   
5. When the serum is completely drained, spin the gauze and lay the cheese on the dish. On top of the cheese covered with gauze, put a closed can of water: it will act as oppression to remove excess moisture. You just have to leave the cheese in the fridge overnight, and in the morning you will get a delicious snack.
   
   

It is clear that it is not always possible to eat a plate of soup for breakfast, but this does not mean that you need to deprive yourself of breakfast. You can always find a quick snack or learn to cook quickly.





We hope you enjoyed the recipe. Don’t forget to share how to cook. kefir cheese at home With friends on social media!