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How to cook potatoes with cheese and sausage
This weekend, I woke up later than usual, washed up and started doing exercises, and at the same time I was thinking: “What can I do for breakfast?” But when I went into the kitchen, I was very pleasantly surprised, because my 12-year-old daughter Lisa cooked a delicious dish for me, her husband and little Andrew.
Baked. Harmoshka potatoes with sausage It is for those who want to eat well, without much effort. To prepare this simple dish, you will need a minimum of ingredients and a little imagination!
612277
DepositPhotos
How delicious to bake potatoes today edition "Site" He will tell you how to make a delicious meal. potato. Fingers are good!
DepositPhotos
The ingredients
DepositPhotos
Preparation
Cut the sausage with half rings and insert potatoes into the slots.
Put out a foil baking form. Place a potato in the shape and put two pieces of butter on each. Popperchi and salt to taste. You can also add some Provencal herbs (if desired).
Cover the potatoes with foil and place the dish in the oven for 40 minutes. Bake it at 180 degrees.
While the potatoes are baked, grind the cheese.
After the right time, remove the dish from the oven, unroll the foil and sprinkle the dish with grated cheese. Without covering with foil, place the potatoes in the oven for another 10 minutes.
That's it, sausage ready. Bon appetit!
DepositPhotos
I also suggest you learn 5 simple and tasty recipes from another vegetable. Diversify your menu in 5 minutes!
Well, this dish has recently become very popular among our hostess. You can cook it with various fillings: tomatoes, lard, bacon, mushrooms, meat, cheese.
I wish you new culinary feats! Sure. cook Don’t forget to share your results with us in the comments.
Baked. Harmoshka potatoes with sausage It is for those who want to eat well, without much effort. To prepare this simple dish, you will need a minimum of ingredients and a little imagination!
612277
DepositPhotos
How delicious to bake potatoes today edition "Site" He will tell you how to make a delicious meal. potato. Fingers are good!
DepositPhotos
The ingredients
- potatoes
- sausage
- hard-cheese
- butter
- salt, pepper, Provencal herbs to taste
DepositPhotos
Preparation
- Peel the potatoes and cut thin plates, without finishing, so that it was in the form of an accordion. If you accidentally cut a piece of potatoes, you can fix it with a toothpick.
Cut the sausage with half rings and insert potatoes into the slots.
Put out a foil baking form. Place a potato in the shape and put two pieces of butter on each. Popperchi and salt to taste. You can also add some Provencal herbs (if desired).
Cover the potatoes with foil and place the dish in the oven for 40 minutes. Bake it at 180 degrees.
While the potatoes are baked, grind the cheese.
After the right time, remove the dish from the oven, unroll the foil and sprinkle the dish with grated cheese. Without covering with foil, place the potatoes in the oven for another 10 minutes.
That's it, sausage ready. Bon appetit!
DepositPhotos
I also suggest you learn 5 simple and tasty recipes from another vegetable. Diversify your menu in 5 minutes!
Well, this dish has recently become very popular among our hostess. You can cook it with various fillings: tomatoes, lard, bacon, mushrooms, meat, cheese.
I wish you new culinary feats! Sure. cook Don’t forget to share your results with us in the comments.
