What are the benefits of kalina berries

Kalina is a truly amazing plant. It is not just a bush, but also a symbol with great power. Our ancestors Kalina was considered the personification of female beauty, purity and was a symbol of family happiness. By itself, the kalina bush caused admiration for one of its species, but not only this plant is valuable.





Today's edition. "Site" tells curative properties of red kalina And her healing power.

The uniqueness of the kalina is that all its parts have healing properties - bark, bones, berries, flowers and leaves. Let’s talk about each of these elements separately.

  1. Cora
    Tannins contained in the bark of the kalina have powerful hemostatic and disinfectant properties. Therefore, the bark is often used for internal and external bleeding, dental problems (periodontosis, stomatitis). Also, a decoction of kalina bark saves from dermatitis and eczema. To prepare this broth, take 10 grams of crushed dry bark, pour a glass of boiling water and protomi on low heat for about 30 minutes. Then strain the broth and add water to it to get a full glass of medicine. The decoction can be taken inside, as well as used for rinsing the mouth.





  2. Bones.
    Even the bones of the kalina have healing properties! A decoction of seeds is used as a sweatshop. Also, the seeds can be roasted and made of them a drink that tastes like coffee, but is much more useful and tonic. The bones can simply be taken orally as a natural cleanser of the body from toxins, toxins and radionuclides. In addition, they restore the intestinal microflora. And no probiotics are needed!





  3. Berries
    Of course, the main source of vitamins is berries. Even in traditional medicine, kalina berries are used everywhere. These small red berries are a storehouse of vitamins and nutrients: vitamins C, A, E, R, K, organic acids, zinc, chromium, selenium, iodine, iron and much more. Due to the medicinal properties of berries, they are used in the fight against various diseases. The infusion of kalina berries helps to cope with diseases of the gastrointestinal tract: colitis, enteritis, ulcers. To prepare the infusion, 3 tablespoons of crushed fruits pour a glass of boiling water.

    Let the drink brew for about three hours, then strain. Take 80 ml 3-4 times a day 40 minutes before meals.





    You can also prepare a decoction of berries. You will need 3 tablespoons of crushed berries and 300 ml of hot water. Pour the berries with water and boil on low heat for about 15 minutes, then strain, dilute with boiled water and drink three times a day before meals for 1/3 cup.

    A decoction of kalina berries is a restorative, sweatshop, diuretic and laxative. It helps to cleanse the body well, and also relieves pain and helps with colds.





  4. Flowers.
    Inflorescences of kalina in folk medicine are used as antipyretic and anti-allergic means of rapid action. To do this, use an infusion of 35 grams of flowers poured with 2 glasses of boiling water. Leave the broth to cool for 20 minutes, then strain and drink twice a day.



  5. Leaves
    Few plants leaves are as useful as the kalina. Many people neglect them, but their juice makes an excellent remedy for skin diseases. You just need to take fresh leaves, wash them well, cut finely and squeeze the juice. The juice is applied to the skin in the affected areas. Helps get rid of eczema, acne, and dermatitis. Leaves are the most underappreciated part of plants. For example, recently we talked about the useful properties of walnut leaves. You had no idea!







From the berries of kalina, you can also prepare a drink that will have a restorative effect on the body and help normalize blood sugar levels, reduce pressure, strengthen immunity and saturate the body with vitamins. Drinking a glass of this drink in the morning, you will greatly improve your health. Here is the recipe for this vitamin drink.





Vitamin Drink from Kalina Berries Ingredients
  • kalina
  • water
  • 1 tsp honey


To prepare a drink, break the berries of the kalina in a glass to form a homogeneous mass, pour it with warm water, and then add one spoonful of honey. If you want, you can add a slice of lemon. This drink replaces the morning cup of coffee. Drink it in the morning on an empty stomach half an hour before meals.

We have long said that tea and coffee should be replaced with more healthy drinks. Recently we wrote about what herbs and flowers can replace the usual drinks.





Like any remedy, Kalina has a number of contraindications. Decoctions from it should not be used for people with allergies, thrombophlebitis, gastritis with high acidity, kidney diseases, as well as for arthritis and gout. With caution, the tool should be used by people with hypertension and hypotension.

Kalina is a real medicine, so treat it carefully and do not zeal. In any case, do not exceed the recommended doses, and also consult a doctor before taking any funds from this plant. Take care of yourself and your health!

Because of the specific taste, the kalina is disliked, but completely in vain. Recently we told you how to make homemade jam from kalina. Vitamin bomb!