Recipe for wet apples

My family cooks. pee-apples It has become an obligatory tradition. The fact is not only that we all like the taste of them madly, but also that this is the best prevention against osteoporosis and getting into the body of various kinds of infections. This is because urinated apples contain a large amount of calcium and ascorbic acid.





These fruits are good to eat before the main meal, as they stimulate the appetite and thanks to them, digestion improves.





The most important thing is that the process of preparing them will not take you much time and effort, because the editorial board "Site" He shares the simplest recipe with you.

Baked apples Ingredients

• 2 kg of small apples
• 3 liters of water
• 150g sugar
• 150g honey
• 2 tbsp salt
• grapefruit

Preparation

1. Wash the apples well and put them in a large enamel bowl.
   
   
   
   
2. In the pan, mix salt, sugar and honey with water, bring to a boil and boil. Remove from the fire and immediately pour water on the apples.
   
   
   
   
3. Add the grape leaves and currants.
   
   
   
   
4. Put the plate on top and load it. Leave the apples so for 2 weeks at room temperature that they ferment.
   
   
   
   
5. The last stage will be laying apples in sterilized cans and pouring strained marinade.
   
   
   
   

Wet apples in jars They are stored for months, so you can safely soak at least 10, at least 100 kg, without fear that they will deteriorate.





If you are an ardent apple lover like me, try making custard cakes with apples and apple oil - you will definitely like it! Don’t forget to share your new recipe with your friends.