How to make chocolate mousse

If you really like chocolate, don’t rush all the tiles. It is better to add a few ingredients and feed a chocolate dessert loved ones. You have never tried such a delicate dessert, and if you have, we will tell you how easy it is to prepare. This dessert can melt your heart and refresh you on a hot day at the same time.





Cream dessert.Chocolate dessert with creamIt even sounds delicious, and when you try it, you will immediately fall in love with a delicate chocolate mousse. Editorial "Site" It will help you to prepare this perfection without any problems.





The ingredients

• 100g dark chocolate
• 1 tbsp cocoa powder
• 2 tbsp hot water
• 250g milk
• 200ml cream
• 30g sugar
• 50g condensed milk
• 8g gelatinous

Preparation

1. Grind the chocolate to crumb. You can rub on a large grater.
2. Dilute the cocoa powder with hot water.
   
   
   
   
3. Pour milk, fatty cream, condensed milk, add cocoa powder and sugar. Bring the milk mixture to a boil, turn down the fire.
   
   
   
   
4. Pour the shredded chocolate into the sautéin and stir the mixture until the chocolate is completely dissolved. This scent makes your knees swell.
   
   
   
   
5. Turn off the burner and pour the mixture into a glass. Solutions of gelatin in a glass in a water bath or in a microwave. Put it in the pot, mix it up.
   
   
   
   
6. Cool the chocolate mix. The shape was covered with baking paper and poured the mixture on top.
7. Leave the mousse in the fridge overnight.
8. Ready. creamy Cut it into slices and sprinkle it with cocoa powder.
   
   
   
   

If a holiday is planned in hot weather, the ideal dessert will be a jelly cake. Guests will be grateful that you didn't make them eat a sweet cake that makes them get their teeth down. Desserts with jelly are the best choice for those who follow their figure and those who simply do not like flour.

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