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How to cook a charlotte with stuffed apples
Almost every hostess has their own special recipe charlotte. There are many different variations, each of which is delicious and unusual in its own way.
The most delicious charlotte Olga Matvey has repeatedly amazed her audience with the unusual preparation of standard dishes. This time she did it. charlotte.
The classic charlotte was made from pears, but over time the recipe has transformed many times.
The first charlotte was prepared by the British, it was one of the varieties of their traditional pudding.
The recipe for the most delicious charlotte It is not complicated at all, but there are several important nuances that we will talk about today.
The ingredients
Preparation
Be sure to look at the channel Olga Matvey. She is a true master of her craft, and an incredibly pleasant and warm person. Cooking with her is a pleasure!
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The most delicious charlotte Olga Matvey has repeatedly amazed her audience with the unusual preparation of standard dishes. This time she did it. charlotte.
The classic charlotte was made from pears, but over time the recipe has transformed many times.
The first charlotte was prepared by the British, it was one of the varieties of their traditional pudding.
The recipe for the most delicious charlotte It is not complicated at all, but there are several important nuances that we will talk about today.
The ingredients
- 9 apples
- 50g cranberry
- 30g raisins
- 6 eggs
- 225g sugar
- 225g flour
- 40g sour cream
- vanillin
- salt
- cinnamon
Preparation
- First you need to prepare the apples. Wash 9 apples and remove the core. On the other hand, apples need to be trimmed a little so that they are stable enough.
- Mix a large spoonful of sugar with two teaspoons of cinnamon. Add this mixture to each apple. Then fill the apples with cranberries and raisins.
- Beat the eggs, adding to them a pinch of salt, vanillin and sugar. Add flour to the whipped egg mass and stir everything with a spatula. After mixing, the dough must be supplemented with sour cream.
- Pour the apples so that they disappear completely under the test.
- Pre-heat the oven to 180 degrees. And when you put the cake in, the temperature should be reduced to 160. It takes 40 minutes to bake a cake.
- Leave the cake for 15 minutes to cool completely and then decorate to your taste. Bon appetit!
Be sure to look at the channel Olga Matvey. She is a true master of her craft, and an incredibly pleasant and warm person. Cooking with her is a pleasure!
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