When it is hot outside and there is nothing to breathe, I prepare a cool dessert from milk, wonderfully refreshing.

To maintain a good mood and morale, sometimes you need to relax a little. At least in a culinary sense. Therefore, we suggest that you cook for lunch. dessertI'd rather have two. Coffee or fruit. Make sure you have all the ingredients you need and we will help you with the recipe.



You don’t have to think about extra pounds. A few servings of sweet delicious will not affect your appearance. On the contrary, the body will stop struggling with the loss of every extra gram and speed up your metabolism. Unless you indulge yourself every day. In general, we advise you to start recording.

Sweet dessert Dairy option Ingredients

• 15g gelatin + 2 tbsp water
• 500 ml of milk with 1% fat
• 100–150 g of sugar
• 1g vanillin (half package)
• 150 ml of strong coffee
• 2 tsp cocoa

Preparation

1. First, you need to pour gelatin with water and leave for a while for swelling. Mix milk, sugar, vanillin and coffee. Put it on the fire with a little stirring. At the first sign of boiling immediately remove the mixture from the fire.
   
   
   
2. Add gelatin to the mass and mix it well so that it will dissolve in it. Now divide the mixture into 2 equal parts. In one add cocoa and mix well until homogeneous. Leave the other one as it is. Pour in the forms first the first half of the mixture, and when it cools - the second. Cover the food film and cool the dessert in the refrigerator for 1 hour. Done.
   
   
   

Fruit variant Ingredients

• 500 ml of milk
• 15g gelatin + 2 tbsp water
• 150 ml of any natural juice (better with pulp)
• 100–150 g of sugar
• biscuit

Preparation

1. This recipe is even easier than the previous one. Mix the gelatin with water and let it swell. Mix the milk, the sugar and the juice, beat the blender. A submersible model will do very well.
   
   
   
2. Pour the mass into molds, and on top carefully place a biscuit or cookies. It will be the top cover for dessert. Now put all the contents of the molds in the freezer for a couple of minutes. Chilled dessert will save you on the hottest summer day. If it rains, it will at least lift your mood.
   
   
   

In fact, these desserts are cooked for a few minutes. Most of the time takes their cooling, making coffee and working with gelatin. The whole process of cooking will obey even a small child. Decorate our desserts with fresh berries, pieces of fruit, jam. It will taste better, and the taste will be richer.



And if you add cream and condensed cream to the recipe and keep the finished result in the freezer a little longer, you get a real ice cream. Only this time it will be really satisfying. Experiment, create and enjoy new dishes. And we wish you a pleasant appetite!