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“Royal cottage cheese” and the rules of its preparation
Not just a charlotte, but a royal. And indeed, such a cake can become a decoration of any festive table. Gentle, lush, with extraordinary filling. Your attention is well received. cheesecake.
Editorial "Site" In detail and with pleasure will describe all the nuances of preparation, and at the end you can watch the video. Not only kings and princesses will be pleased, but also their many men. There are a lot of ingredients, so be sure to mark everything in our calculator, so as not to forget anything. Shall we?
A cheesecake with raisins in the oven. You're gonna need some.
Cheese curd in the oven
We definitely recommend using a variety of fillings, including apples. Then the cake can be safely called Charlotte! Do not forget to grind the dried fruit to a size that is comfortable to eat your royal casserole, although, however, you should rely only on your own taste. Don’t forget to watch the video that inspired our entire editorial team!
That's it! Cheese casserole with raisins in the oven It is already in your hands, so there is absolutely no need to worry. While enjoying tasty, we recommend you to look at another great recipe, how to cook cottage cheese casserole without flour, it turns out to be very tasty too! Share your impressions in the comments, and we wish you a pleasant appetite.
Editorial "Site" In detail and with pleasure will describe all the nuances of preparation, and at the end you can watch the video. Not only kings and princesses will be pleased, but also their many men. There are a lot of ingredients, so be sure to mark everything in our calculator, so as not to forget anything. Shall we?
A cheesecake with raisins in the oven. You're gonna need some.
- 600g cottage cheese
- 3 egg yolks
- 2 tbsp semolina
- 3 tbsp sugar
- vanillin
- 1 tbsp cornstarch
- 1 tsp lemon peel
- 1 tsp lemon juice
- 50g melted butter
- 3 egg whites
- pinch
- half-spoon
- 50g raisins
- 70g roasted walnuts
- 100g figs
- 70g dried
- 2 tbsp sour cream
- powder
Cheese curd in the oven
- Mix sequentially in a convenient container of cottage cheese, yolks, sugar, manca, baking powder, vanilla, starch, peel, lemon juice and oil. Wow, so much! Carefully whip the blender to a homogeneous consistency.
- Separately beat the proteins with a pinch of salt and mix with the curd mass. Now you can add raisins, apricots, nuts and figs. Stir everything. Then prepare any shape in which you bake (we have round), it should be quite large. Pour the oil and put the curd in it. Line it up and spread it with sour cream.
- All I have to do is bake! Be sure to warm up the oven before putting the future casserole inside. The temperature is 160-170 degrees Celsius. It'll take about an hour or more, depending on your oven. When the finished cake cools a little, sprinkle it on top with powdered sugar. Done!
We definitely recommend using a variety of fillings, including apples. Then the cake can be safely called Charlotte! Do not forget to grind the dried fruit to a size that is comfortable to eat your royal casserole, although, however, you should rely only on your own taste. Don’t forget to watch the video that inspired our entire editorial team!
That's it! Cheese casserole with raisins in the oven It is already in your hands, so there is absolutely no need to worry. While enjoying tasty, we recommend you to look at another great recipe, how to cook cottage cheese casserole without flour, it turns out to be very tasty too! Share your impressions in the comments, and we wish you a pleasant appetite.