Apple doughnuts, prepared with appetite by Olga Matvey

It's been six months. favorite donuts I cook apples in a pan pan on the recipe of Olga Matvey. A crispy crust with a cinnamon aroma, and under it the most delicate apple pulp is truly an extravaganza of taste. And most importantly, it is prepared quickly, simply and without problems.

Today's edition. "Site" Share the instructions for the preparation of fragrant apple. It's impossible to break away!



Apples in a pan bar Ingredients

• 3 apples
• 2 eggs
• 100 ml of milk
• 2-3 tbsp of sugar
• 1 tbsp vegetable oil
• 250g flour
• 1 tsp baking powder
• 1 tsp cinnamon
• pinch
• 1g vanilla

Preparation

1. In a convenient container, mix eggs, milk, vegetable oil, vanilla, salt. Stir the clay well with a wreath, and then add flour and baking powder. Stir again.
   
   
   
   
2. Wash the apples and cut in rings 5 to 7 millimeters thick. The knife removed the core of the apples.
   
   
   
   
3. Mix cinnamon with sugar. On both sides, dip the apples in cinnamon sugar.
   
   
   
   
4. Heat the pan with butter, and then drop the apples into it, which must first be dipped into the dough. Roast the apples in a bar on a small heat on both sides until golden brown. Ready apple donuts can be slightly sprinkled with powdered sugar.
   
   
   
   
   
   
5. That's it, mouth-watering They're ready. Bon appetit!
   
   
   
   

And to get more acquainted with this recipe, watch the video with cook-channel beautiful hostess Olga Matvey. I love all her recipes. I highly recommend it!

https://www.youtube.com/watch? v=Q6O0CwgIGAA

I also suggest you learn how to cook spicy apple oil with nuts. It's crazy high-calorie, but it's worth it. This is a great option for morning sandwiches!



Trust me, apples. pan-clad They'll appreciate all your home. It is delicious and the smell is... By the way, apple rings in clay are perfect for jam, ice cream, jelly and whipped cream.

Cook, taste and delight your home with this gentle delicacy!