529
Brownie Flaxseed no sugar
Brownies with prunes inThis dessert, prepare those who befriended flax seeds and flax meal, which can be used in almost any recipe and even as a substitute for eggs and oil.
Ingredients:
1. Prunes rinse thoroughly (I do this with the help of mustard: pour warm water, add dry mustard, leave for 10 minutes, drained the water, washed each piece in clean water from all sides.) Cut into pieces.
2. Mix cocoa and flour.
3. Add to dry mix prunes. Mix well.
4. Add water and mix again. Put into a form, greased with vegetable oil odourless. Do not use linseed!
5. Put in a preheated 170°C oven for 30-35 minutes. To get, cool at room temperature. Be sure to chill in the fridge! It is best to leave for the night. Bon appetit! Cook with love!
P. S. And remember, only by changing their consumption - together we change the world! ©
Source: //veggyforum.ru/index.php?topic=2617.0
Ingredients:
- Prunes (dried, pitted) — 200 g
- Cocoa powder — 3 tablespoons
- Flour of flax — 4 tbsp
- Warm water — 300 ml
1. Prunes rinse thoroughly (I do this with the help of mustard: pour warm water, add dry mustard, leave for 10 minutes, drained the water, washed each piece in clean water from all sides.) Cut into pieces.
2. Mix cocoa and flour.
3. Add to dry mix prunes. Mix well.
4. Add water and mix again. Put into a form, greased with vegetable oil odourless. Do not use linseed!
5. Put in a preheated 170°C oven for 30-35 minutes. To get, cool at room temperature. Be sure to chill in the fridge! It is best to leave for the night. Bon appetit! Cook with love!
P. S. And remember, only by changing their consumption - together we change the world! ©
Source: //veggyforum.ru/index.php?topic=2617.0
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