Aromatic soup of zucchini in Italian

This soup is very peculiar, with a strong taste of Basil. If you love it — our recipe for you.

Ingredients:

• 700 g fresh zucchini
• 1 liter of vegetable broth
• 1 medium bunch Basil

• 30 g butter
• 50 g grated Parmesan cheese
• 4 slices of homemade bread
• freshly ground black pepper
• salt

 

You will also need:

• pan
• blender

 

Preparation:

1. Fry the bread slices on the grill on both sides until Golden brown.

2. Zucchini wash and cut into large slices. Fold the zucchini in a separate pan, pour in the broth and simmer for 15 minutes. Then add Basil leaves, butter and grated Parmesan cheese. Remove the pan from the heat.

3. Blend soup into a smooth mixture using a blender. Pepper and salt if necessary.





4. Put in a separate plate slice of bread and pour on top of hot soup. Serve.

 

Cooking with

P. S. And remember, only by changing their consumption — together we change the world! ©

Source: www.ellamartino.ru/ru/recipes/aromatnyy-sup-s-bazilikom-i-cukkini-vellutata-con-basilico-e-zucchini