Apple pie.

Apples - 5 pieces (peeled, cut)
Cinnamon - 1 tablespoon
Sugar - 5 tablespoons
Flour - 2 cups 75
Baking powder - 1 tablespoon
Salt - 1 teaspoon
Vegetable oil - 1 cup
Sugar - 2 cups
Juice of 1 lime
Vanilla - 2, 5 teaspoons
Egg - 4 pcs
Milk - 1/2 cup

Heat oven to 175 degrees. Grease a baking pan with butter. Sliced ​​apples mixed with sugar and cinnamon.

Flour, baking powder and salt mix. In a separate bowl, mix oil with lime juice, sugar and vanilla.

Combine both mixtures and hammer eggs. The dough should be thick. Half of the dough pour into the mold, put a layer of apples and close the remaining batter. Bake about 1, 5:00 until golden brown.


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