Amazing salmon in an orange glaze with rosemary Bashny.Net

The unusual combination of fish and sweet orange will surely surprise your guests and delight loved ones! To cook this dish is a snap, and it looks gorgeous! Rosemary, garlic in combination with orange will give the salmon a magical flavor.





 

Salmon in an orange glaze

You will need:

• 4 pieces salmon fillet
• 2 cloves of garlic
• 2.5 tsp chopped fresh rosemary
• 5 tablespoons fish broth
• 1.5 tsp. grated orange peel,
• 2/3 Cup orange juice
• 1 tbsp lemon juice
• 1.5 tbsp honey
• 1.5 tsp. corn starch
• 2 tsp olive oil
• salt and ground black pepper to taste

Cooking.

Over medium heat preheat a large skillet with olive oil and fry the salmon pieces on both sides for 3 minutes, sprinkle with pepper and place on a plate.

In a saucepan (or deep skillet) put the chopped garlic, rosemary and sauté for half a minute, then add 1/4 Cup broth and simmer until the mixture slightly thickens. Put the orange zest, pour orange and lemon juice, honey.

In a small bowl mix the remaining 1 tbsp of chicken broth with corn starch, pour in the pan, add salt and pepper to taste, bring the mixture to a boil and then pokipyatit couple of minutes, stirring constantly.

Put in a pot salmon fillets and pour the sauce. Serve immediately!

Cook with love!



Source: www.ogorod.ru/ru/eda/posts/11271/Menju-novogodnego-stola.htm