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Spiral pie: quick, tasty and original!
This incredibly beautiful cake is easy to cook!
Spiral pie
INGREDIENTS
To start, roll out the dough with a layer half an inch thick and cut its strips of width 5 cm and length — the more, the better.
Put in the middle of each strip of the filling, with which You will make a pie.
Zasypnica edges and place the rolls with the filling in a spiral in the baking dish.
Brush top of pie with beaten egg and sprinkle with sesame seeds.
Bake the pie in a preheated 180-200 degree oven until dough is browned. published
P. S. And remember, only by changing their consumption — together we change the world! © Join us at Facebook , Vkontakte, Odnoklassniki
Source: takprosto.cc/blyuda-iz-sloenogo-testa/
Spiral pie
INGREDIENTS
- 500 g puff pastry
- 150 g cheese (or other fillings: spinach, mushrooms, berries, etc.)
- 1 egg
- sesame
To start, roll out the dough with a layer half an inch thick and cut its strips of width 5 cm and length — the more, the better.
Put in the middle of each strip of the filling, with which You will make a pie.
Zasypnica edges and place the rolls with the filling in a spiral in the baking dish.
Brush top of pie with beaten egg and sprinkle with sesame seeds.
Bake the pie in a preheated 180-200 degree oven until dough is browned. published
P. S. And remember, only by changing their consumption — together we change the world! © Join us at Facebook , Vkontakte, Odnoklassniki
Source: takprosto.cc/blyuda-iz-sloenogo-testa/