It's an amazing meal for summer residence. Knead the dough, as long as it is allowed to stand, went to the garden, narwhal greens, cut, to stick cakes, fried - and sit on the porch, drink yogurt - and even if rain, we still nice and cozy
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INGREDIENTS:
at the average bundle of cilantro and tarragon
melted butter
flour - 400 g
Onions - 1 small onion
on a large bundle of spinach and sorrel
salt
HOW TO MAKE:
Step 1
Combine flour, salt and cold water knead the dough, cover, let it stand for 20-30 min., Then cut into pieces and roll out thin circles with a diameter of 12-15 cm.
Step 2
Prepare the filling: from green to remove tough stems, chop the leaves. Onions cut into very thin half-rings and stew over medium heat in a skillet with 1 tbsp. l. melted butter until soft, 3-4 minutes. Remove from heat, cool; Add to the skillet herbs, stir.
Step 3
Spread stuffing on half of the circle test, salt, pepper and immediately zaschipyvat kutaby in the form of a semicircle, trying to keep the juice from the green did not get to the edge. Fry on a dry well-heated frying pan without oil for 2 minutes. on each side.
Step 4
Serve with yogurt (yogurt or yogurt) cold - or hot, brushing melted butter.