Qutab with greens: wonderful summer residence food!

It's an amazing meal for summer residence. Knead the dough, as long as it is allowed to stand, went to the garden, narwhal greens, cut, to stick cakes, fried - and sit on the porch, drink yogurt - and even if rain, we still nice and cozy

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INGREDIENTS:

at the average bundle of cilantro and tarragon

melted butter

flour - 400 g

Onions - 1 small onion

on a large bundle of spinach and sorrel

salt

HOW TO MAKE:

Step 1

Combine flour, salt and cold water knead the dough, cover, let it stand for 20-30 min., Then cut into pieces and roll out thin circles with a diameter of 12-15 cm.

Step 2

Prepare the filling: from green to remove tough stems, chop the leaves. Onions cut into very thin half-rings and stew over medium heat in a skillet with 1 tbsp. l. melted butter until soft, 3-4 minutes. Remove from heat, cool; Add to the skillet herbs, stir.

Step 3

Spread stuffing on half of the circle test, salt, pepper and immediately zaschipyvat kutaby in the form of a semicircle, trying to keep the juice from the green did not get to the edge. Fry on a dry well-heated frying pan without oil for 2 minutes. on each side.

Step 4

Serve with yogurt (yogurt or yogurt) cold - or hot, brushing melted butter.

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