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It would seem that the usual mashed ... 5 can not be delicious versions of traditional dishes.
Delicate and airy, mashed potatoes has the unique ability to cause appetite. Of course, if it is cooked with properly! Any housewife knows that a good mashed potatoes elderly need - for this dish is the best old crop. Knead the puree should be very hot potato, add to hot milk and melted butter. Then taste, and color, and texture will be on top! White pepper, black pepper, garlic, mushrooms, dill, parsley, mustard - the perfect companion mashed potatoes. We offer you 5 mouth-watering recipes, if the regular version does not cause former enthusiasm ... This is a godsend, no doubt!
1. Mashed potatoes with coriander
Ingredients: em>
5 potatoes; 1 bulb onion; olive oil; coriander; black pepper, salt . Preparation: em>
1. Prepare the usual mashed potatoes. Fry in olive oil, onions, sliced rings - it should be slightly browned.
2. Add to the mashed coriander, pepper and salt to taste, mash it with a bow. Can be served with fresh greens!
2. Mashed potatoes with cheese, tomatoes and onions in the oven
Ingredients: em>
1 kg of potatoes; 400 ml milk; 200 g leeks; 3 cloves garlic; < black pepper, salt, herbs and bay leaves; 1 tomato; 4 tbsp. l. sour cream. Preparation: em>
1. Boil the potatoes with salt for flavor, you can add a bay leaf - do not forget to remove it when the potatoes are cooked.
2. Fry the leeks in butter (can be normal and onions). In the boiling milk add fried leeks and half portions of grated cheese. Mix the potatoes with the hot milk, add the greens.
3. Brush the baking dish with oil, put in her mashed potatoes. Top with sliced tomatoes slices, they smazh cream, sprinkle the remaining cheese. Bake at 180 degrees until browning.
3. Mashed potatoes with garlic
Ingredients: em>
1 kg of potatoes; 2-3 cloves of garlic; dill; 6 tablespoons. l. olive / sunflower oil. Preparation: em>
1. Boil the potatoes in a conventional manner, prepare sauce.
2. Crush the garlic and mix with the oil, let it brew. Pour garlic butter in the potatoes, stir and sprinkle with chopped herbs.
4. Potatoes and green peas
Ingredients: em>
500 g potatoes; salt; 300 g boiled or canned green peas; 1 lemon zest; 4 mint sprigs; 250 ml milk; 50 g butter. Preparation: em>
1. In almost ready add the potatoes boiled green peas, potatoes boil 5 minutes.
2. Sodium zest of 1 lemon, squeeze the juice out of it.
3. Mash the potatoes with peas, add the hot milk, lemon peel, mint and lemon juice to taste.
5. Mashed potatoes with cheese and nutmeg
Ingredients: em>
500 g potatoes; salt; 1/3 ch. l. nutmeg; 40 g of hard cheese; ground pepper; 75 g butter. Preparation: em>
1. Prepare the usual mashed potatoes. In the hot mashed potatoes add grated cheese, stir well.
2. Season with butter potatoes and nutmeg.
These recipes cause the desire to eat pyureshkoy even those who are sitting on a strict diet! Just imagine the aroma of boiled potatoes, butter, herbs, pepper - a real temptation. Share potato temptation with your friends, do not be stingy!
via takprosto cc
1. Mashed potatoes with coriander
Ingredients: em>
5 potatoes; 1 bulb onion; olive oil; coriander; black pepper, salt . Preparation: em>
1. Prepare the usual mashed potatoes. Fry in olive oil, onions, sliced rings - it should be slightly browned.
2. Add to the mashed coriander, pepper and salt to taste, mash it with a bow. Can be served with fresh greens!
2. Mashed potatoes with cheese, tomatoes and onions in the oven
Ingredients: em>
1 kg of potatoes; 400 ml milk; 200 g leeks; 3 cloves garlic; < black pepper, salt, herbs and bay leaves; 1 tomato; 4 tbsp. l. sour cream. Preparation: em>
1. Boil the potatoes with salt for flavor, you can add a bay leaf - do not forget to remove it when the potatoes are cooked.
2. Fry the leeks in butter (can be normal and onions). In the boiling milk add fried leeks and half portions of grated cheese. Mix the potatoes with the hot milk, add the greens.
3. Brush the baking dish with oil, put in her mashed potatoes. Top with sliced tomatoes slices, they smazh cream, sprinkle the remaining cheese. Bake at 180 degrees until browning.
3. Mashed potatoes with garlic
Ingredients: em>
1 kg of potatoes; 2-3 cloves of garlic; dill; 6 tablespoons. l. olive / sunflower oil. Preparation: em>
1. Boil the potatoes in a conventional manner, prepare sauce.
2. Crush the garlic and mix with the oil, let it brew. Pour garlic butter in the potatoes, stir and sprinkle with chopped herbs.
4. Potatoes and green peas
Ingredients: em>
500 g potatoes; salt; 300 g boiled or canned green peas; 1 lemon zest; 4 mint sprigs; 250 ml milk; 50 g butter. Preparation: em>
1. In almost ready add the potatoes boiled green peas, potatoes boil 5 minutes.
2. Sodium zest of 1 lemon, squeeze the juice out of it.
3. Mash the potatoes with peas, add the hot milk, lemon peel, mint and lemon juice to taste.
5. Mashed potatoes with cheese and nutmeg
Ingredients: em>
500 g potatoes; salt; 1/3 ch. l. nutmeg; 40 g of hard cheese; ground pepper; 75 g butter. Preparation: em>
1. Prepare the usual mashed potatoes. In the hot mashed potatoes add grated cheese, stir well.
2. Season with butter potatoes and nutmeg.
These recipes cause the desire to eat pyureshkoy even those who are sitting on a strict diet! Just imagine the aroma of boiled potatoes, butter, herbs, pepper - a real temptation. Share potato temptation with your friends, do not be stingy!
via takprosto cc
Baked potato.
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