Dinner at a depth of 80 meters

This is not a gastronomic option that can impress people who do not like enclosed spaces, but it brings a whole new meaning to the concept of food in the fresh vozduhe.

But the new restaurant, which opened in the southern Finnish town of Lohja, certainly please those who like to dinner in some exotic location. The city is located 60 kilometers north-east of the capital, but not the point. The restaurant Muru was created at a depth of 80 meters under the ground, in one of the branches of the former limestone mine Tytyri.

By analogy with the modern urban trends of temporary "pop-up" shops and eateries, is a curious institution can be described as "pop-up in depth» .

The underground banquet will cost visitors a round sum, as prices here start at $ 150 per seat. But connoisseurs certainly will not hurt after a treat of smoked whitefish (type of fish, which is common in Northern Europe) in lemon butter, grilled fillet of veal and steak in flowers aktsii.

If you belong to the cohort of those brave people who descend into the earth 80 meters adds adrenaline, you can try something more interesting, and try 350-meter descent into the lower shaft. Visitors have to wear helmets and fluorescent jackets before they plunge into the murky world of deep podzemelya.

It must be said that the stakeholders in the underground supper should hurry - the restaurant is open on Monday, but only for 10 days. If someone does not have time to dine in the interior of the mine, it will be able to catch up in the "parent" restaurant - a permanent version of the Muru is located in the trendy district of Punavuori main city Finlyandii.

Source: www.terra-z.ru/archives/29002