ITALIAN STRAWBERRY Tartu.

Ingredients:
1/2 cup flour
1 1/2 tsp baking powder
1/4 tsp salt
1 tsp cinnamon
6 tbsp softened butter unsalted butter (90 g)
3/4 cup sugar
2 eggs (room temperature)
2 tbsp warm milk
Strawberry
Fresh whipped cream
baking 22-24 cm
 
Preparation:

1. Preheat oven to 180 gr.Smeshat in a bowl sifted flour, baking powder, cinnamon and salt.
2. In a separate bowl, beat the butter with a mixer and sahar.Dobavit eggs and milk, and a little more vzbit.Dobavit in oil-egg mixture dry ingredienty.Peremeshat wooden spatula.
3. Form for baking grease, distribute testo.Klubniku cut in half and put in a circle, pressing down well to test it.
4. Bake for about 30-35 minut.Gotovnost check wooden skewers.

Cool slightly Tartu and sprinkle it with powdered sugar. Serve the tart warm with whipped cream.