Why add buckwheat to apples?

If you like sweets, and cakes and cakes have long been boring, you're in the right place. After all, now we will tell you the recipe for an interesting dish.





Apple casserole in the oven. Does that sound corny? What about adding buckwheat to the casserole? Surprisingly, it will make a great dessert, and even very beautiful in appearance. Stock up on the right ingredients and start cooking quickly.

Apple casserole Ingredients

• 3 eggs
• 0.25 tsp. slapped in lemon juice soda
• 0.25 tsp salt
• 0.5 tsp baking powder
• 5g vanillin
• 25g sugar (for test)
• 90g buckwheat flakes
• 500ml hot milk
• 25g ghee butter (for dough)
• 4 tsp sugar (for apples)
• 2 tsp butter (for apples)
• 1 tsp lemon juice
• 2 sour apples
• 1 tbsp cranberry juice
• 1 tsp sesame

Preparation

1. Take out deep dishes, put eggs, soda, salt and 25 grams of sugar in it. Hit it with a wreath. Grind buckwheat flakes in a coffee grinder or blender. Mix with baking powder and vanillin.
   
   
   
2. Couple the cereal and the egg mixture and hit it with a wreath. Add the milk, ghee butter and stir. It'll make dough like pancakes.
   
   
   
3. Peel the apples off the peel and remove the seeds. Cut in slices and leave half an apple for beauty.
   
   
   
4. Melt 1 tsp. butter in sotheinica and put 4 spoons of sugar. Add the lemon juice and stir. Then put the apples and carcasses together for a minute. After you put the slices on the dish. Leave the remaining caramel.
   
   
   
5. Cover the baking mold with parchment and oil. Put the dough in the form first. Then put the apple slices beautifully on the dough, and put half the apple in the middle. Send the form to the oven heated to 190 degrees for half an hour before the crust appears. Check readiness with a wooden toothpick.
   
   
   
6. Add cranberry juice to apple caramel and stir on low heat until thickened. Decorate the top of the casserole with caramel and sprinkle sesame at the end.
   
   
   

As you can see, buckwheat They have the right to exist. In fact, it's really delicious! You can serve them on the table and watch the expression of the faces of surprised guests after they know what the dish is made of.





Casserole is perfect for tea or coffee, so it is best to present it as a dessert at the end of the meal.